Saltwell Farm Experience
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4 Watchers
Relax and savor this Saltwell Experience for up to 8 people in an historic farmstead setting, with stars overhead and walnut trees all around as chickens, guineas, cats and the sound of goats and cattle in the distance add to the bucolic atmosphere.
The intentional farm-to-table tasting menu is chef's choice and features six courses inspired by the seasons, local ingredients, neighboring farmers, and foraged foods.
Dinner will unfold over three to four hours and includes 2 bottles of wine.
Menu changes weekly.
Saltwell Farm Kitchen executive chef Rozz Petrozz has been nominated for Best Chef by the James Beard Foundation in 2025.
Donated By Saltwell Farm Kitchen