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Lavender-Focused Cooking Class

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Experience the aromatic world of lavender in this immersive 4-hour cooking class for two, led by Chef Janee Marie at Hidden Meadows Farm & Vineyard in Eliot, Maine. Explore lavender's versatility as both an herb and flavor enhancer as you learn to identify different varieties, understand their unique characteristics, and prepare them for culinary use.

Under Chef Janee Marie's expert guidance, you'll create three delectable recipes - a savory dish, a sweet dessert, and a refreshing beverage - each showcasing lavender's delicate and distinctive essence. Perfect for culinary enthusiasts and adventurous cooks alike, this hands-on class offers an unforgettable gourmet experience that blends flavor, fragrance, and creativity.