Tickets are now available.
SOLD OUT
EVENT DETAILS
Date: Wednesday, April 23
Time: 6:30 PM Arrival | 6:45 PM Dinner
Location: Napa on Providence | 110 Perrin Place, Charlotte, NC 28207
Special Guests: Charlie Lassor, WSET 3, CSW, CS, CSS | Senior Business Development Manager - Lux Wines
Brian Farrell | Executive Chef - Napa on Providence
Tickets: $195/person plus tax
Gratuity is included in the ticket price, and $50 of each ticket is tax-deductible.
Must be 21+
Hosted by Charlotte Wine & Food Board Members Jeff Conway and David Secrest.
Hosted By
Questions? Please contact Charlotte Wine + Food.
