Have an in-home cooking class or demonstration for up to 10 with Paul Gordon of Corporate Caterers Twin Cities!

Gilda's Club members are well-acquainted with Paul Gordon, owner and chef of Corporate Caterers Twin Cities. A former Gilda's Club member, Paul gives back each month by hosting Mocktails & Mingle, our new member social. Many of those who have walked through our red doors will have enjoyed Paul's delicious cooking while building connections with their fellow members.

Now, you can learn to cook like Paul! With this package, you'll choose between a cooking class or cooking demonstration for ten with a selection of menu options.

Menus offered for Cooking Demonstration:

S.E. Asian

• S.E. Asian Pho Bo. Add desired ingredients to the broth and enjoy
• Hmong Chicken Laab with lettuce cups
• Khao Pad- Thai Fried Rice with Mushrooms, Tomato, and Green Onion
• Banh Chuoi Hap- Steamed Banana Cake with Creamy Coconut Sauce

Italian- A walkthrough of a 6-course traditional Italian meal.

Traditional American BBQ - The craft of low and slow. Rubs, Sauces, Preparation of proteins, and of course cooking/smoking

Mediterranean - Experience The many flavors of the countries and cultures around the Mediterranean

Example of Cooking Class Menu

APERITIVO

• Tomato Bruschetta with Garlic and Olive Oil Crostini
• Slice and toast Baguette
• Dice and macerate veggies
• Chiffonade Basil
• Serve

ANTIPASTO

This will be ready to eat so there is something to snack on

• Selection of Meats, Cheeses, Olives, Crackers, and Bread

PRIMO

• Make Fettuccini
• Make Arugula Pesto- Walnuts, Parmesan, Garlic, Olive Oil, S and P, Arugula

SECONDO

• Make Italian Meatballs
• Make Pink Vodka Sauce

CONTORNO

• Roasted Fennel Pomodoro

DOLCE

• Strawberry parfait with Vin Santo, mascarpone & biscotti