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Mediterranean with Mishel!

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Join the Vatoussis family for an unforgettable culinary journey as they share their rich history, vibrant culture, and mouthwatering Greek cuisine with you.

In this immersive cooking experience led by Mishel, you'll learn how to prepare authentic Greek dishes that will transport your taste buds straight to the Mediterranean. Whether hosted at The Neely's or your own home, this intimate dinner for up to 6 guests includes a menu brimming with the best of Greece:

  • Spanakopita - Savory spinach and cheese pie
  • Tzatziki - Creamy cucumber yogurt sauce
  • Bifteki - Flavorful Greek-style meatballs
  • Horta - Traditional Greek greens
  • Olives and Feta - A timeless Greek pairing
  • Horiatiki - Classic Greek village salad
  • Kotopulo me Patates - Tender Greek chicken with roasted potatoes
  • Yemista - Stuffed vegetables bursting with flavor
  • Halva - A delightful, traditional Greek dessert

Donated By MIS Teacher, Mishel Vatoussis & The Neely Family

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