Enjoy an exclusive Oyster Roast for up to 25 guests and overnight stay at historic Grove Point Savannah for up to 10 guests.

Chef Tim will curate cocktails, wine to accompany your Oyster Roast.

About Chef Tim - For over 20 years, Chef Tim Filgate has traversed the Western hemisphere honing his award-winning culinary repertoire. He has refined his craft at Grove Point over the last decade, serving up masterful dishes against the backdrop of the majestic Southeastern Salt Marsh.

Overnight accommodation will be provided at The Elliott House and The Orza and Marsh Cottages.

The Elliott House

THIS 1880S ARCHITECTURAL MASTERPIECE IS NAMED FOR RALPH ELLIOTT WHO REHABILITATED THE PROPERTY AFTER THE CIVIL WAR.

Tholds a formal dining room, living room and den for guests to enjoy as well as three, unique bedrooms. A traditional, European garden and a wine cellar sit adjacent to the building.

The Oryza Cottage

NAMED AFTER A VARIETY OF RICE CULTIVATED IN ASIA - ALSO KNOWN AS CAROLINA GOLD.

This cottage was once home to the former owner's staff. Amenities include a mini-kitchen, a full bar, a workstation, Wi-Fi Internet and satellite/cable television. The cottage also has a game room with a pool table and large flat screen television.

The Marsh Cottage

FORMERLY KNOWN AS "THE LITTLE HOUSE", THIS MID-CENTURY COTTAGE IS NESTLED IN THE HEART OF NATURE.

Enjoy heart pine interiors and a full-length, screened-in porch only feet away from the marsh. A perfect place to experience excellent views of wildlife without setting foot outside. Amenities include a mini-kitchen, Wi-Fi Internet, workspace and satellite/cable television.