Announcement for seafood fanatics only: Row 34 invites you and three guests to dinner with wine pairings at any of their New England locations! Row 34 is the place for serious seafood lovers looking for a fun time. The team, led by CIA alum and chef/owner Jeremy Sewall '92 and managing partner Shore Gregory, have fish and oysters in their blood. They love oysters and beer, and source their lobsters from Jeremy's cousin Mark. They'll go to all corners of New England to find the freshest fish and are eager to share their knowledge with guests looking to try something new.

In addition to owning Row 34, Jeremy Sewall is an active member of the CIA community. He has spoken at commencement and helped fundraise for the Corky Clark Community Service Scholarship, which honors his friend, mentor and beloved former CIA faculty member, Howard "Corky" Clark '71. Chef Clark passed away in 2023, but his impact lives on in the scholarship he and Sewall established and through the work of our students, including Sewall's son, who recently graduated from CIA.

The winning bidder will receive:

• Dinner for four (4) with wine pairings at Row 34

Restrictions:

• Excludes gratuity
• Reservation required

Expires: May 5, 2026