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Private Chef Experience
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Scott Filut is an Executive Chef from Minneapolis. Classically trained at the Culinary Institute of America in Hyde Park, NY. Scott worked in a professional kitchen for 20 years only using the freshest ingredients. Currently Scott works for Bix Produce in St. Paul helping chefs around Minnesota craft their menus on a daily basis.
This package will include a 4-course dinner for 6, with the food to be chosen by the winning bidder. Alcohol i snot included but suggestions can be made of be purchased separately. Dinner must be on a Saturday or Sunday night in either Sioux Falls or Minneapolis.
Donated By Scott Filut