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It's a Friendsgiving Celebration!
Chef Jorge Montes is the chef behind Sazoned! His passion for cooking started in his hometown of Lima, Peru, and you'll often find Peruvian ingredients & inspiration in his recipes. He's been sharing his love of flavor with South Florida for the past 20 years and has been part of many successful restaurants in Miami & a curator of cooking classes for more than a decade.
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Amuse Bouche
Pumpkin & Sage Arancini / Truffle Aioli
Salad Course
Golden Beet Carpaccio / Polenta Croutons / Blue cheese mousse / Watercress
Appetizer
Maine Lobster Raviolo / Corn Velouté / Butternut Squash / Parsnip Chips
Main Course
Turkey Roulade with Cornbread Stuffing / Sweet Potato Puree / Guava Cranberry Sauce
Dessert
Pumpkin Souffle / Bourbon Pecans / Ube Crème Anglaise
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