Bottles, Brews & BBQ from A&M
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Bottles, Brews & Backyard BBQ from chefs Andy Ticer & Michael Hudman. An at home culinary experience for up to 20 guests (kid friendly if desired).
This experience will kick off around 3:00 pm with a selection of rosé and bubbles, chosen by their sommelier Ryan Radish. Guests will settle in and start the afternoon with seasonal small bites from the chefs, and as the afternoon progresses A&M will prepare a backyard BBQ with items from their Fat Stack smoker and/or portable pizza oven. These items will be accompanied by a selection of beers from local breweries and wine pairings from Ryan Radish.
Dietary restrictions and food sensitivities can be accommodated so that the experience is enjoyable for all participants. An outdoor entertaining space is preferred, but not required. Offer is valid through February 1, 2026. Date of booking is negotiable, but up to the discretion of the provider. Staffing (servers) and rentals (if needed) are an additional cost. To book this event, please contact Lauren at [email protected].
Donated By Andy Ticer & Michael Hudman