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Macrina's Lemon Butter Cake
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The Lemon Butter Cake was baked by Macrina Bakery, a woman-led bakery that was named one of the 100 Best Bakeries in America by Food & Wine Magazine.
This scrumptious fresh lemon butter cake layered with lemon curd lightened with whipped cream, fresh strawberries and strawberry preserves. Frosted with lemon cream cheese buttercream and finished with a swirl of lemon curd.
Allergy Info: This 9" round cake was made in a facility with wheat, dairy, and nuts.
Donated By Minal Kode Ghassemieh