Calling all bread enthusiasts and aspiring bakers! Dive headfirst into the world of sourdough with our exclusive Sourdough Bread and Flatbread Masterclass taught by the illustrious Mrs. Patsy Hall. Whether you're a seasoned pro or a curious beginner, this immersive experience will equip you with the skills and tools to create mouthwatering bread at home. Get ready to knead, bake, and savor the satisfaction of homemade sourdough! The class will take place at the home of Mrs. Patsy Hall on Saturday, February 8, 2025, 9 a.m. to noon. There are only three seats available for this exclusive class, so snag your spot early!

What's in Store:

• Sourdough Starter Secrets: Uncover the magic of sourdough as you get hands-on with a live, fermented culture, the sourdough starter. Learn the art of cultivating and maintaining this natural leavening agent that infuses your bread with its distinctive flavor and texture.
• Hands-On Learning: This isn't a lecture; it's a bread-making adventure! You'll roll up your sleeves and get right into the dough. Mix, fold, shape, and handle loaves like a pro. Discover the secrets of scoring and baking bread to perfection. Plus, you'll master the art of crafting delectable flatbreads.
• Useful Skills: Leave the class armed with the essentials to continue your sourdough journey at home.
• Take-home Items: Each participant will receive a fresh sourdough starter, a banneton (bread proofing basket) with liner, a bench scraper, and a lame (bread scoring tool). You'll even take home a freshly baked loaf to enjoy!