BEHIND THE CULINARY SCENE AT A GLAMOUROUS EVENT

If you love entertaining, have always wondered how a party gets
executed flawlessly for 100's and 100's of guests or just love to dine on beautifully presented cutting edge cuisineâ you can't pass up this auction prize.

You and three of your nearest and dearest will have the rare
opportunity to spend an afternoon and evening in the world re-knowned kitchens of the Pier Sixty Collection at Chelsea Piers, one of the most fabulous party spaces in NYC.

• On a mutually agreeable date, your team will become part of the Pier Sixty Collection team, as sous chef's for the day, spending time assisting and observing the professionals at work while they set up and execute a spectacular event.
• You will have the opportunity to work with both the savory & pastry teams , helping in the preparation and execution of that evening's event.
• You will participate in everything from prep through cooking, final plating and see how the Pier Sixty Collection creates their signature hors d'oeuvres presentations and tray designs. You'll learn many tricks of the trade that you'll find useful in your everyday cooking.

ââ'¬Â¦ And just when you've worked so hard to ensure that the event guests are being taken care of, it's your turn to enjoy the fruit of your labor. You and your guests will be seated at a private table
and will be served that evening's menu paired with appropriate
wines.

In addition, each winner will receive goodies to take home!

Expires March 1, 2026