Belle Glos Clark & Telephone Pinot Noir & Gueuze Tilquin

• Where precision and passion converge. Hand-harvested in the cool morning hours and perfected through innovative techniques, this wine is a celebration of excellence.
• The grapes, delicately destemmed and cold-soaked, unveil their deepest secrets, while expert fermentation methods reveal unprecedented color and complexity.
• Aged in prime French oak, this Pinot Noir culminates in a crescendo of flavor, a true homage to meticulous craftsmanship. Dive into a bottle of tradition and taste the dedication.

• Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white pepper. Bold and sophisticated on the palate with flavors of dry cherry, crushed lavender, and chocolate covered blueberries. The texture is rich and velvety which leads to a long, structured finish.

Oude Gueuze Tilquin

The Gueuze Tilquin à l'ancienne (7.0% alc / vol) is a spontaneous fermentation beer obtained from the blending of 1, 2 and 3 years old lambics. Unfiltered and unpasteurized, it is re-fermented in the bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, Girardin and Cantillon.
The taste is tart and dry but has a certain roundness that makes this Gueuze à l'ancienne particularly accessible for non-experts. It will also delight fans of the genre for its sweet complexity. It also has a slight dry bitterness because of the youth of the oak barrels used, as they still release some tannins. It has a fresh lemony nose.

It has a fresh lemony nose. The taste is tart and dry but has a certain roundness and sweet complexity. It also has a slight dry bitterness because of the tannins in oak barrels used.