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Africa Eats by Pauline Pinnock
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49Africa Eats: Traditional & Ancient Foods in a Modern Kitchen is the first cookbook written by chef Pauline Awino Pinnock, a native of Nairobi, Kenya. Her beautiful cook book celebrates the lost foods of Africa and emphasizes the diverse taste and flavors of the continent. Learn how to make these delectable dishes on your own kitchen!
Cookbook signed by the author.