Dinner of a Lifetime
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Mike Piotrowicz and Will Abele will host a private chef's dinner for ten (10) at Union League Liberty Hill's newest restaurant, Marquis. Chef Danny Santiago nicknamed "the godfather of the kitchen" and his team will provide a luxury all- inclusive dinner and wine experience on a mutually agreed upon date.
Marquis by Denny Santiago is the League's most modern dining venue, When members you walk into Marquis, you're immediately greeted by Santiago and team who are experts at balancing a strict standard of culinary excellence with a certain sense of camaraderie and humor. Menus change four or five times a year, plus specials. The cuisine is contemporary creative takes on meats and seafood, handmade pastas, plus handcrafted cocktails and an impressive pastry program, all of which center around fresh, seasonal ingredients.
'Marquis By Denny Santiago' at the club's Liberty Hill location abides by the philosophy 'food is family,' and they can't wait to welcome you! For arrangements, please contact Mary Lou Spittle at [email protected].
Donated By Will '61 and Joan Abele and Mike '78 and Pam '80 Piotrowicz