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Cooking with Flowers
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A private party of six will learn how to prepare fried zucchini flowers, otherwise known as Fleurs de Courgette, with Smile Network founder, Kim Valentini, as the teacher and host. In this interactive cooking class, guests will learn how to prepare the delicacy made from the colorful and exquisite Zucchini blossoms. The class will be followed by an evening of wine and hors-d'oeuvres on the rooftop deck of a Minneapolis home, overlooking the city skyline.
Donated By Kim Valentini