Previous Item Next Item

Ultimate Chef Dinner for 8

$600 current bid
9 Bids

Description of the Item:

Register or sign in to buy or bid on this item. Sign in and register buttons are in next section

Want to place a bid?

REGISTER NOW

Already have an account?

1 Watcher

Enjoy this Ultimate Chef Dinner for eight (8) in your home with these three (3) special chefs: Chef Mark Rubin, Chef Laura Rodriguez and Chef Joe Sumislawski. You will get to plan the menu with Chef Mark Rubin.

Chef Mark Rubin brings his dynamic energy, love of food and flavors to Second Harvest Food Bank of Middle Tennessee. He is the currently the Director of the Culinary Arts Center of Second Harvest Food Bank of Middle Tennessee 2004-present.

Touched personally by family members affected by cancer, Chef Laura Rodriguez was motivated to join the Heimerdinger Foundation to give back to the community. She has over twelve years of experience cooking, teaching and mentoring teens.

Chef Joe Sumislawski attended the Culinary Institute of America, which started his 35 years in the restaurant business. When he retired a year ago he found his perfect fit at the Heimerdinger Foundation.

*The winner will be responsible for purchasing the ingredients for the menu once it's determined.

*Dates for the dinner are September & October 2018 on either a Wednesday, Thursday or Friday.

*Valued at $1,000

Donated By Mark Rubin, Laura Rodriguez, Joe Sumislawski