Sparkling Wine 101 & Tapas
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See what all the talk is about! Sparkling wine consumption in America has been rising for over a decade and it's not just for New Year's Eve anymore. Foodies, chefs and wine lovers increasingly use sparkling wines to accent food and provide the perfect balance to their favorite cuisines and dishes.
You and three friends will learn how to open, pour, taste, and talk about sparkling wines with accompanying tapas. Chef John Fuente, a twenty year veteran of fine dining restaurants, will cover all the basics when it comes to his favorite beverage and discuss traditional as well as modern food pairings for his favorite style of wine.
Your 2 hour, interactive session will include:
Instruction on sparkling wine service and storage
6 different sparkling wine selections to taste & discuss
Accompanying tapas and/or canapes to learn about wine and food pairing
A fun, bonus brown bag challenge!
Note: The event will take place in the winner's home.
Donated By John Fuente