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Private Wine Steward
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Alex Wermuth, Level 1 Sommelier and Trattoria Stefano team member, will share wines for each dinner course evening. He will share his expertise about each wine and how is pairs with the meal. He will present: Barolo, Vietti, Valpolicella Superiore,, Tomasso Bussola, Champagne, Blanc de noir Michel Gonet and Sauterne, chevalier du pastel. You are sure to enjoy his outgoing personality and affinity for fine wine. Courtesy of Alex Wermuth