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Catered Dinner Chef Watterson
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Join owner and wine maker of Turley Wine Cellars, Larry Turley, and Statehouse Executive Chef Dan Watterson for a multi-course wine pairing dinner at the Turley Wine Cellars tasting room in Plymouth for up to 12 people. Learn about the history of the winery, taste rare vintages, and enjoy an amazing dinner in the beautiful Amador hills.
Dinner can be scheduled for up to 12 people on a Saturday evening and is subject to availability. Not available to be scheduled during Harvest (late Sept-early Nov).
Value $2,500
Donated By Statehouse at the Capitol and Turley Vineyards