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Cheese of France
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A mini course where you will taste and learn about French cheeses, regions, cutting and serving etiquette provided by French born, Madeleine Jorgensen. Madeleine is an experienced teacher in the Libertyville/Vernon Hills adult education program and cheese specialist at Mariano's. Bring your questions and be ready for some fun! Date and time to be mutually agreed upon. One-year expiration date.