Founded in 1949, ABRAMS was the first company in the United States to specialize in publishing art and illustrated books. Now a subsidiary of La Martinière Groupe, the company continues to publish critically acclaimed and bestselling works in the areas of art, photography, cooking, craft, comics, interior and garden design, entertainment, fashion, and popular culture; children's books ranging from young adult fiction to picture books to board books.

ABRAMS is dedicated to publishing stunning visual books on a wide variety of subjects including art, photography, performing arts, fashion, interior design, and nature and science.

Books Included:

1. F*ck, That's Delicious by Rachel Wharton and Action Bronso
2. Cook Beautiful, by Athena Calderone
3. The Dinner Plan: Simple Weeknight Recipes and Strategies for Every Schedule, by Caroline Campion and Kathy Brennan
4. Acid Trip: Travels in the World of Vinegar: With Recipes from Leading Chefs, Insights from Top Producers, and Step-by-Step Instructions on How to Make Your Own, by Michael Harlan Turkell
5. Good Clean Food: Super Simple Plant-Based Recipes for Every Day, by Lily Kunin
6. Slow Cook Modern: 200 Recipes for the Way We Eat Today, by Liana Krissoff
7. Salad for President: A Cookbook Inspired by Artists, by Julia Sherman
8. Simple Fare: Fall and Winter, by Karen Mordechai
9. Pizza Camp: Recipes from Pizzeria Beddia, by Joe Beddia
10. The Artful Baker: Extraordinary Desserts From an Obsessive Home Baker, by Cenk Sonmezsoy