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Pit BBQ
$1000 current bid
25 Bids
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Enjoy a 'pit-roasted' meal at the home of the Joe and Lori Pytlik. The main course is chicken, ribs, sweet corn and potatoes that have been cooked in a sunken pit. This is a method taught to us by Joe's uncle who studied cooking practices of North American Indians. Additional sides and dessert will be provided along with a selection of wine, beer, and lemonade. This meal can be scheduled from late May to early October. Ideal for a group of 16. The value is priceless when you share with friends. Just ask the Grover Football team!
Donated By Joe and Lori Pytlik