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Private Chef's Dinner for 6

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FMV: $2500

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You've seen him in Forbes, GQ and The Guardian.

A gourmet chef trained at Michelin restaurants like Santa Monica, California's Melisse, Chef Chris Sayegh, who also is an avid weed connoisseur, turns cannabis-infused food into an art form.


His unrivaled expertise in creating cannabis-infused (or non-infused - it's up to you) experiences has received high praise from famous artists, actors, corporate executives, and curious food enthusiasts worldwide.

Winner will receive a private chef's dinner for six with a mutually agreed upon menu. His team will come to you at your home, your venue, your desert oasis - you name it.

Great for Birthdays, Holiday Dinner Parties, Vacation Catering, Anniversary Dinners...and more.

Expires 10/8/2023

Must be 21+ (for cannabis-infused option)

Willing to travel outside of Los Angeles if expenses are covered by winner.

Donated By Chris Sayegh - The Herbal Chef