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Support the Class of 2024Enjoy a delicious, spaghetti meal prepared by the finest chefs in town (our 8th grade parents) and served by the amazing class of 2025.
Now in its 30th year, this coming-of-age tradition for the school's graduating class is a fun way to celebrate and support the 8th graders, while meeting other members of our Ignatian community.
We'll also have our special St. Ignatius EVOO (that's extra virgin olive oil) for sale! Grown locally in Lincoln, California, by family-owned and operated Ternero Olive Oil, this EVOO is perfect for cooking, as a salad dressing, or for dipping bread. It makes a great hostess gift and stocking stuffer. Stock up now and save on the retail price, all while supporting S.I.!
Hosted By the Class of 2025
St. Ignatius Parish SchoolQuestions? Contact: Stephanie Theodule