Hav & Mar - Dine for 2
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Dinner for two at Marcus Samuelsson's Ethiopian/Swedish seafood restuarant.
Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling bar, a mix of contemporary and classical design, features original work by award-winning artist Derrick Adams. Chef Samuelsson and Executive Chef Fariyal Abdullahi's energetic and globally inspired menu focuses on thoughtfully sourced seafood and seasonal greenmarket produce.
Gracious hospitality, show-stopping cocktails, and a groundbreaking wine list spotlighting BIPOC and female producers contribute to Hav & Mar's convivial and festive atmosphere.
Among many accolades, Hav & Mar holds two stars from The New York Times.
Also included are two signed cookbooks from Chef Marcus Samuelsson - The Rise and Red Rooster Harlem Cookbook.
Donated By Hav & Mar

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