Since the 1970s, the Cooper Family's mission has been to produce the highest quality fruit and present it to you in exquisite single varietal wines and beautifully balanced blends.
Beginning with Barbera, Dick Cooper, family patriarch, carefully tended rolling vineyards that now boast seventeen varietals. Today, under the careful stewardship of Dick's four daughters, and artful talents of long-time winemaker, Mike Roser, the vineyard, and winery continue to flourish.

Karmère Vineyards and Winery is located in the majestic Shenandoah valley in Amador county. Come join us for tasting in our beautiful French-style chateau tasting room! Try our current popular releases, and well as our future releases straight from the barrel!

Amador Cellars is a small, quality driven and family oriented business, owned and run by the Long Family. In 2000, the Longs purchased a 22 acre parcel with a 20 acre Zinfandel vineyard in Amador County, an area where they used to buy grape for making wine at home. They soon began building winery facilities, and in 2004 Amador Cellars was born. The family owned-and-operated-winery is thriving today in the beautiful Shenandoah Valley.

Established in 1989. Truckee River Winery is California's highest and coldest winery.

It all started 33 years ago in the garage of two Truckee locals. For 9 years, this ski lover and his wife, both UC Davis graduates, made great wine for their friends and family in the Truckee/Tahoe community before deciding to expand. They moved the winery into a two story barn on the river where they could make 1000 cases with the help of their daughter and friends. In 2009, they opened a tasting room on Brockway Road and expanded production to 2,500 cases annually. They specialize in single vineyard varietals and are known through out the area as producing high quality vintages year after year.

We brew beer on the North Shore of Lake Tahoe - one of the most beautiful places on Planet Earth. Lake Tahoe is the source of our brewing water, too. Which is pretty rad. We specialize in beer-flavored beers that you can accidentally drink three of. But sometimes we like to get weird. Like fermenting a beer with wild yeast from our bee hives. Or putting entire juniper branches into our boil kettle. Our talented brewers obsess over beer quality and have the creative freedom to adjust and improve our beers every day, take risks and have fun. The proof is in the pint. Come sample the 16+beers on draft at each of our pubs and you'll see what we mean. Cheers!

At Crystal Basin Cellars, we are proud to serve you wine that you will no doubt enjoy. All of our wines are crafted from grapes that have been grown and nurtured within 30 miles of our winery.

All of our grapes are hand-picked and fermentations are manually managed including hand punch downs. We elevate our wines for 18 months in the barrel before bottling them. The wines you'll sample in our tasting rooms are perfectly aged for you immediate enjoyment or then can be laid down to improve for 3 to 5 years.

As a team, we want to give you the best wine tasting experience that you have ever had. We would love for you to come down and enjoy the wine with us and enjoy our hospitality.

Lava Cap is a third-generation family farm located in Placerville high in the Sierra Nevada foothills at an elevation of 2700 feet. Our estate mountain-grown grapes are sourced from some of the highest vineyards

in California. Our unique volcanic soils, weathered from ancient ash flows, produce wines that are intensely aromatic and luscious with deep, rich fruit erupting with flavor.

Our Lake County mountain vineyard estate is situated at an altitude of 2,200 feet above sea level in the mountains of the North Coast of California. This rugged terrain is characterized by ancient volcanic soils, steep elevation and more recently warmer summers and cooler winters. This demanding environment creates the perfect conditions to produce wines with exceptional character.

There's nothing quite like California wine, and Josh Cellars knows it. Growing from a singular vision to a top-notch winemaker releasing over 1 million cases per year, Josh Cellars has epitomized the California winemaker's image with their fine Merlots, red blends, Pinot Noirs, Sauvignon Blancs, Rosés and beyond.

174 Winery in Cedar Ridge, CA is a new venture for Truckee Family Wines and the winery was recently built in 2021. They are excited to showcase their very first varietals at this year's Soroptimist Wine Tasting.