3-oz glass jar of Flavor Seed organic seasoning.

Pronounced "Boo-dr-Oh" and derived from classic Cajun lore, this complex blackening seasoning features close to twenty USDA Organic ingredients. Sometimes all you need is salt, but sometimes you need spice in your life. This seafood blackened seasoning does just that without the heat of a traditional cajun seasoning. This pairs amazingly well with redfish, salmon, tuna, and other oily fish which may benefit from a quick high heat sear. Many customers enjoy the flavor so much they use this on everything including chicken and vegetables.

FLAVOR SEED - ZILCH. NADA. NONE. NO-SALT ORGANIC ALL PURPOSE TURMERIC SEASONING. 3-oz jar. According to Flavor Seed:

"Our proprietary blend of turmeric, herbs, and spices contains no salt but packs a wallop of flavor to make you forget you wanted something salty to begin with. If you can't have too much sodium or none at all due to health concerns, rest assured this blend will help you enjoy your Salt-free lifestyle while also providing the anti-inflammatory properties of turmeric. Enjoy this seasoning on literally anything that you would typically want to add a little salt to. This blend does have a little heat to remind your tongue it was meant to taste but goes away almost as fast as it came on tamped down by the earthiness of the turmeric and floral notes of the herb blend. We love this blend on beef, pork, chicken, seafood, eggs, bean and corn salsa dip, popcorn, and many other vegetables or even as a salad sprinkle. If meat isn't your thing try this blend on your vegetable medley or your favorite vegetarian protein. Rub a generous portion on the entire outside of your favorite cuts of meat, vegetable protein, or vegetables and cook thoroughly or simply add to anything that you would normally want to add salt to."

FLAVOR SEED - "IT'S GREEK TO ME" ORGANIC GREEK SEASONING. 3-oz jar. According to Flavor Seed:

"Upon opening the freshness seal this Greek Seasoning will fill the room with a beautiful sweet bouquet fresher than the salty air of the Greek Isles themselves. Almost immediately your mouth watering, tongue wagging saliva glands will pull you from your temporary Greek daydream back to reality, with a giddy excitement to get this seasoning out of the bottle and onto your Steak, Chicken, Fish, or Kabobs. Herbal and savory with just a hint of cinnamon will make this one of your go to flavors for a quick, easy, flavorful meal. If meat isn't your thing try this blend on your vegetable medley (grilled veggie kabobs) or your favorite vegetarian protein. Add 2 tablespoons to a 50/50 mixture of white wine vinegar (6 ounces) and Organic olive oil (6 ounces) for a wonderful homemade Greek dressing. Rub a generous portion on the entire outside of your favorite cuts of steak, poultry, fish, lamb or vegetable protein and cook thoroughly."

FLAVOR SEED - THE GODFATHER "KILLER" ORGANIC ITALIAN SEASONING. 3-oz jar. According to Flavor Seed:

"Shrouded in mystery this killer Italian seasoning is so complex and elusive it's thought to be protected by the mafia. Fresh Organic herbs and spices with a hint of sea salt make this "The Boss" of all others. Once you taste The Godfather you won't hesitate to give your other Italian seasonings a one-way ride to the city dump.

Apply liberally to any meat or vegetable before, during, or after cooking to obtain a wonderfully herbal Italian flavor. Highly recommended to use when making tomato or cream-based sauces. Perfect for pepping up your pizza or pasta."

FLAVOR SEED - TIDEWATER ORGANIC SEAFOOD SEASONING AND CRAB BOIL. 3-oz jar. According to Flavor Seed:

"Tidewater is my take on a classic Carolinas seafood seasoning used directly on seafood or as the key ingredient in a boil. Whether you call it Tidewater, Frogmore Stew, or Low Country Boil you are going to love the flavor that was passed down to me from some "High-Tiders" on the Outer Banks. This seasoning is not spicy and if you are using it for a Cajun crawfish boil a significant amount of cayenne pepper should be added. In addition, this blend is lower in salt content than most seafood seasonings and may need an addition of salt when boiling in large quantities. This pairs amazingly well with any white fish, crabs, shrimp, scallops, and really anything that swims. Excellent as a fry breader mix, as the main ingredient in a boil, or sprinkled directly on the seafood prior to cooking or right before serving. Use half a bottle per gallon of water in a boil and save some for after the food emerges from the water. Also great on chicken, and vegetables like corn and potatoes."

FLAVOR SEED - THE OG ORGANIC SALT-PEPPER-GARLIC SEASONING. 3-oz jar. According to Flavor Seed:

"The "OG" stands for "Ode to Garlic" and to celebrate this Original throw back blend of Salt, Pepper, and Garlic, we wrote you a love story of flavors. It's pure simplicity imparts just the right amount of flavor to anything you apply it to. We love it so much we perfected the blend, and just like an Ode this contains only three wonderful parts - Salt, Pepper, and Garlic.

Apply to literally anything. We leave this on our kitchen table to put the final touches on our meal. Add liberally to brisket or pork BBQ for traditional SPG flavor prior to smoking. Season steak, chicken, any vegetables, eggs, you name it."

FLAVOR SEED - LEMON-AID ORGANIC LEMON 3-PEPPER SEASONING. 3-oz jar. According to Flavor Seed:

"It's an emergency, I need Flavor, Stat! Call on Lemon-Aid to rescue your dinners from bland and boring. Packed with a lemony punch, and a friendly heat from three types of peppers (black, birdseye, and ghost) this lemon pepper is unlike anything you have had before. Don't worry, it's not too hot. Our family friendly blend is well balanced with sweet honey and sea salt, making this a must have to revive your taste buds and bring your dishes back to life.

Apply liberally before, during, and/or after to fish, poultry, pork and vegetables. Anything requiring a citrus pop will benefit from this fantastic blend of sweet, sour, salty, heat. We love using it to make our own dips or as a topping for popcorn and salads."

FLAVOR SEED - DIVINE BOVINE ORGANIC STEAK RUB AND SEASONING. 3-oz jar. According to Flavor Seed:

"Divine Bovine is a delicious Organic spice blend that complements flame grilled beef, but also sizzles against the competition when used to sear steak in a cast iron skillet or broiled in the oven. While accentuating the delicious natural juices and smokey tones inherent to the grill this spice has the savory backbone to deliver restaurant quality flavor to your rib roast or homemade roast beef. Not to be limited to beef alone try this on pork, chicken, seafood, and vegetables like brussels sprouts, asparagus, or spinach. Mix with Organic Extra Virgin olive oil and serve with fresh bread for an amazing appetizer or snack."

FLAVOR SEED - SMOKE 'EM IF YOU GOT 'EM ORGANIC BARBECUE AND RIBS DRY RUB. 3-oz jar. According to Flavor Seed:

"Handed down from generation to generation this recipe has been a go to of mine for over 20 years and there's a tale that my grandfathers were using it in a very similar way many years ago on the farm. These USDA Organic Spices are blended to capture the traditional Southern North Carolina BBQ flavor that is known to sweet, salty, and slightly spicy hot. Three ounces is just enough for several racks of ribs or a 7 pound Boston Butt. Rub it on anything that you want to eat with your fingers just so you have something to lick clean when you are done. Perfect for ribs, chicken, pulled pork, and pork tenderloin. Some folks swear by saucing, but with this rub you won't need any sauce. When smoking I prefer to use apple, hickory, or pecan (preferred) chips."

FLAVOR SEED - BULLSEYE ORGANIC VENISON AND WILD GAME RUB. 3-oz jar. According to Flavor Seed, it's perfect for meat, but also try this mix on mushrooms.

FLAVOR SEED - "ANYTHING WITH WINGS" ORGANIC POULTRY RUB, DUST AND SEASONING. 3-oz jar. According to Flavor Seed:

"If it Has Wings and flies you will want to season it with this. Unlike any other poultry seasoning this versatile blend accentuates the bird with bold salty garlic notes and a floral bouquet of herbs. You will soon want to use it on everything regardless of wings.

If meat isn't your thing try this blend on your vegetable medley or your favorite vegetarian protein. In addition to making chicken, quail, turkey (hint add a little Rosemary), or duck taste amazing this seasoning is a favorite addition to scrambled eggs in our house or as a general salt substitute.

Apply a light dusting to any cut of poultry (prior to cooking) with small amount of oil and cook thoroughly. Great on Chicken, Turkey, Quail, Pheasant, Duck, and Vegetables too."

FLAVOR SEED - HAAAAAM-BURGER ORGANIC HAMBURGER AND FRENCH FRY SEASONING. 3-oz jar. According to Flavor Seed:

"Do you ever wish you could replicate that amazing hamburger you had at some unknown greasy spoon restaurant in that small town you happened to drive through at just the right moment when a burger was the only thing that would satisfy? Well now you can...

After many trials and test burgers, our new Haaaaam-burger seasoning replicates that old fashioned small town greasy spoon burger that you've been dreaming about without the addition of anything else. Our USDA Organic seasoning is all you need, no additional salt or pepper, don't even worry that you don't have Worcestershire, you don't need it with our seasoning. Simply sprinkle the seasoning on both sides of the patty (80% lean ground chuck or some form of ground steak/ground meat/meatless protein/Veggie Burger) that's all you will need to be THE MAN, at your next tailgate or neighborhood cookout. While I love a flame grilled burger, I have found that pan frying on high heat produces the best results (replicating that greasy spoon burger).

Haaaaam-burger isn't a one trick pony either, add to your french fries or other crispy fried or baked vegetables for a delicious complementary side dish to the burger. This versatile all purpose seasoning salt is limited only by your imagination and experimentation."

FLAVOR SEED - COCOA BUTT'ER ORGANIC CHOCOLATE COFFEE BBQ DRY RUB | AWARD WINNING #1. 3-oz jar. According to Flavor Feed:

"This simple and elegant blend just won first place for the 2019 Best Brisket Rub. These USDA Organic Spices and Organic Decaffeinated Coffee is best suited for smoking a beef brisket but don't for one minute think it can't be as equally satisfying on a Boston Butt, or pork shoulder for those not in the know. Approximately 3 ounces should be used to rub down a small brisket or an average sized 7 lb. Boston Butt prior to smoking, however, if you you BBQ much you should consider buying the one pound poly bag for maximum cost savings. This rub delivers serious flavor that melds with the char and smoke but explodes with a finely balanced salty, sweet, and slightly bitter profile that mellows perfectly with the fat once the brisket has rested or the BBQ is chopped and combined. This blend will win you that neighborhood BBQ competition and fans for life. If you aren't a smoker don't worry, my customers rave over this dry rub on a nice ribeye or well marbled NY Strip."

FLAVOR SEED - SUGAR MOMMA ORGANIC CINNAMON SUGAR DESSERT SEASONING. 3-oz jar. According to Flavor Seed:

"Looking for an easy way to treat yourself. Sugar Momma makes the bread so you can indulge whenever you want. This is our first dessert spice and the perfect way to satisfy your sweet tooth. This Organic blend of sugars and spices evoke fond memories of when Mom made cinnamon toast every weekend. You can't go wrong with the proportions of this combination (or accidentally use salt instead of sugar when mixing it yourself). Simply apply, that's it.

The perfect boost for your morning coffee, or to jazz up a bowl of ice cream. Of course, we first tested it on buttered toast, and knew we hit the jackpot. There are so many things this dessert spice can be used for, but apple pie and pecan pralines are two of the best. Simply substitute the amount of Sugar Momma for the amounts of sugar and spices in your recipe and don't worry, Sugar Momma will take care of you."

FLAVOR SEED - DID SOMEONE SAY CHIPOTLE ORGANIC FAJITA AND TACO SEASONING MIX. 3-oz jar. According to Flavor Seed:

"You say "Chi-poll-tee", I say "Chip-Polt-lay." No matter how you want to pronounce it "Did Someone Say Chipotle," is supposed rhyme. This USDA Organic spice blend is packed full of freshly ground Chipotle chilies (Smoked and dried Jalapenos peppers) and contains NO filler or by-products., no GMO or partially genetically engineered ingredients like some of the more popular brands. Use this seasoning for making tasty fajitas or for a more robust taco as it is spicier than our Rock Yo' Taco Seasoning. Generously add to your fajita ingredients along with (1-2 tablespoons) of olive oil to create a savory and spicy marinade prior to saute. For tacos just brown your meat of choice and add 1/2 cup of water and 5 teaspoons of seasoning to each pound of meat and simmer until thickened. For tacos use with ground beef, chicken, turkey or shrimp. Sprinkle the spice on canned chicken or store bought rotisserie chicken for super quick and easy nachos. Boil a whole chicken and add 5 teaspoons per pound of meat to create sensational Tex-Mex shredded chicken for tacos, burritos, nachos, etc."