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Forbici Mordern Italian
This trendy trattoria in Tampa's exclusive Hyde Park Village neighborhood will delight you with delicious pizzas, house made pastas and cocktails. Executive Chef Jason Saldutti's delectable dishes are made with as many house-made ingredients as possible, including their pizza dough, which takes 72 hours to make a single batch!
Package Includes:
*Does not include tax or gratuity.
Donated by Forbici Mordern Italian