Box contains recipes and ingredients for a classic Mediterranean dinner:
+ all natural tomato sauce with wild oregano
+ fusilli pasta
Italianavera sauces are handmade and slow-cooked in small batches over a long period of time in Campania, Southern Italy by Owner Diana Attianese.
Net weight: pasta (250 g/8.8 oz), sauce (9.88 oz) Ingredients: pasta (durum wheat semolina, water), tomato sauce (diced tomato, hand cut eggplant, extra virgin olive oil, garlic, fresh basil, salt), crushed dried chili pepper