Morph Hospitality Group, co-owned by 2022 CIA Augie honoree, celebrity chef, and entrepreneur, Maneet Chauhan '00, invites you and five others to a truly one-of-a-kind experience-a progressive journey through three of Morph's incredible restaurants. The evening will begin with a welcome cocktail & appetizers at Chauhan Ale and Masala House, a restaurant that celebrates Maneet's Indian roots, passion for travel, and affection for Southern cuisine. You'll then make your way to Tánsu to explore Chinese cuisine inspired by China's night markets and street food. Ending the night on a sweet note, you'll relax and satisfy your sweet tooth with dessert at The Mockingbird-the cherry on top of a night celebrating global cuisine with one of its biggest champions!

The winning bidder will receive an exclusive progressive dinner for six (6) guests curated by the chefs of Morph Hospitality.

Restrictions:

• Maneet Chauhan's attendance based on schedule availability.
• Valid Wednesday & Thursday.
• May not be redeemed for cash.
• Additional alcohol, gratuity not included.

When does dinner become an experience? How about when you and 10 guests are served a multi-course chef's tasting menu from acclaimed Executive Chef Emma Bengtsson in the private dining room of New York City's two Michelin-starred Aquavit Restaurant?

For Swedish Chef Bengtsson, her ingredients are her music, and the kitchen is her stage. She is the first female Swedish chef to win two stars, and only the second female chef based in the United States to do so. Aquavit received its first Michelin star in 2013 and has received its second star while under Bengtsson's direction.

According to the Michelin Guide, "No detail goes unnoticed at this clean and contemporary Swedish beauty." Serving seasonal Nordic cuisine, Aquavit is the only world-class restaurant of its kind in the US and seeks to honor tradition while never shying from new techniques and ingredients.

Aquavit's sommelier will be on hand during this unforgettable dining experience to take you and your guests through the meal's beverage pairings. You and your 10 guests will be talking about your one-of-a-kind experience for years to come.

The winning bidder will receive a multi-course dining experience with wine and beverage pairings at Aquavit Restaurant for themselves and ten guests in the private dining room.

Restrictions:

• Valid Friday and Saturday evenings
• Excludes holidays and the month of December
• Gratuity not included
• Expires: May 2, 2023

A private, personalized, and highly sought-after dinner from a renowned chef is uniquely within reach. Award-winning, renowned Chef, and CIA alum, Chef Rocco DiSpirito '86 is ready to prepare a memorable dinner for you and nine of your friends and family in the comfort of your own home.

Chef Rocco DiSpirito is a James Beard award-winning celebrity chef, cookbook author, and fixture of cooking television. Between appearing on his own shows, The Restaurant and Restaurant Divided, and his frequent appearances on shows like Guy's Grocery Games and Tournament of Champions, Chef Rocco has become a household name.

Imagine the reaction of your inner circle when they sit down to a custom meal that Chef Rocco has created for you. Talk about a party for the ages!

The winning bidder will receive a personally prepared dinner by Chef Rocco DiSpirito '86 for up to 10 people in your own home. All food and labor will be provided by Chef Rocco!

Restrictions:

• Date and time must be agreed upon in advance
• Alcohol not included
• Expires: May 2, 2023

Sandcastles, spa days, and snorkeling in St. Bart's? Sign me up! Reset and rejuvenate during your two-night stay for two right on the beach at the award-winning Le Barthélemy Hotel and Spa. A French-speaking Caribbean Island, St. Barts is known for its white-sand beaches and luxe vibe.

The Grand Cul-de-Sac Bay is a blissful spot for your next vacation when you win this package at Le Barthélemy. Relax on the sand, try out a paddleboard, or grab a snorkel to discover corals, turtles, and fish. There's no wrong way to enjoy this beautiful crescent bay.

As for dinner? Experience the combination of Mediterranean cuisine and Caribbean scenery with your dinner for two, specially curated for you by Chef Gomis at Amis St. Barth. Settle in for a night of bliss with an experience designed just for you with amazing food in a beautiful place. Then, wake up in paradise to a daily seaside breakfast in the resort's restaurant or in-room French touch petit déjeuner.

The winning bidder will receive a two-night stay for two at award-winning Le Barthélemy Hotel & Spa paired with special curated dinner by Chef Gomis at Mediterranean-inspired Amis St. Barth's as well as arrival and departure transfers with chauffeur and daily breakfast.

Restrictions:

• Based on availability
• Blackout dates including Thanksgiving, Festive, Bucket, Memorial Day, and President's Day
• Other restrictions may apply
• Expires: March 23, 2023

Bring some sparkle into your life at New York's only Forbes four-star and AAA four-diamond resort with a two-night stay at The Lodge at Turning Stone. Turning Stone has everything you need for a perfect weekend of playing, pampering, and culinary experiences - which makes bidding on this package a sure bet!

Play to win at the Upstate New York Casino with slots, table games, bingo, and the biggest poker room in New York, or get pampered at Skana, one of the best-rated spas in North America with two 50-minute spa services that are included in this package.

Need more reasons to bid? Please your palate with breakfast for two each morning and one dinner for two at the award-winning fine dining restaurant, Wildflowers. Not content with one amazing four-star dining experience? You'll also enjoy one dinner for two at TS Steakhouse, one of the best steakhouses in Central New York.

Slots, spas, and steaks await! This is truly an experience you will remember (in fact, you'll start planning your next trip to Turning Stone even before you leave!).

The winning bidder will receive a two-night stay for 2 at The Lodge at Turning Stone with dinner for 2 one night and breakfast each morning at Wildflowers, one dinner for 2 at TS Steakhouse, and a couples massage at Skana.

Restrictions:

• Subject to availability
• Blackout dates may apply
• Not available holidays including New Year's Eve
• Some restaurant venues open select evenings
• Reservations required and must be made at least three weeks in advance
• Dinners do not include alcohol or gratuity

Shakespeare wrote, "If music be the food of love, play on." Well, soon you can have your fill of music, food, and love as you spend two nights for two in Music City at The Westin, Nashville. The Westin features spacious rooms with inspired design and plush accommodations for a perfect retreat in downtown Nashville. Take a measured rest in Music City with the Westin's indoor and outdoor pools, stunning city views, and the luxury Rhapsody Spa.

As the day decrescendos into night, you and your guest will find an unforgettable dinner at The 404 Kitchen Nashville. With your $100 gift card, enjoy a meal made from the freshest, responsibly sourced ingredients and a blend of classic and innovative techniques. With a European-inspired menu under the leadership of Chef Matt Bolus, the 404 Kitchen was a 2014 James Beard nominee for Best New Restaurant, has been named Best Restaurant in Nashville by Eater Nashville, the writer's choice Best Restaurant in Nashville Scene, one of the 25 Best Restaurants in Thrillist and The Tennessean, and one of the Best Whiskey Bars in America by Travel + Leisure.

Two nights in Music City that strive to please? Play on.

The winning bidder will receive a two-night stay in a deluxe Room with complimentary valet parking for 2 nights at The Westin Nashville and a $100 gift card to The 404 Kitchen Nashville.

Restrictions:

• Westin Certificate subject to hotel's availability at time of booking, date restrictions apply, not valid over the following dates: April 24-27, June 8-13, July 3-4, and December 31.
• The Westin Certificate Expires: May 31, 2023
• The 404 Kitchen Gift Card Expires: May 2, 2023

Whether you're coming for JazzFest, Mardi Gras, or just an incredible culinary crawl, New Orleans never disappoints! And neither will this two-night stay for two in a premier room at the spectacular Four Seasons NOLA hotel. Its landmark tower is a heritage icon and its proximity to downtown makes it an ideal home base for your visit.

Take a break in the Garden, reminiscent of a New Orleans courtyard to read or catch your breath between activities. Take a dip in the 75-foot outdoor pool or heated spa tub overlooking the Mississippi River or indulge in a spa treatment or two. The property is also home to two restaurants and a bar, so you really won't ever need to leave.

But it is New Orleans after all, so you'll want to hit the town and see all Crescent City has to offer. Once you've had your fill of beignets and jambalaya. why not experience a true hidden gem in New Orleans? CIA alum and 2019 Leadership Awards guest chef Alon Shaya '99 invites you to experience his restaurant, SABA, where you'll explore the culinary landscape of Israel, with influences from the Middle East, Europe, and North Africa. SABA's exceptional service and a delicious cocktail menu chef are sure to delight.

The winning bidder will receive a two-night stay w/ breakfast for two in one of their premier rooms, a $150 gift card to SABA, a SABA tote, and a signed copy of Shaya

Restrictions:

• Based on hotel availability, blackout dates (including holidays) will apply.

This incredible custom dining experience will not only impress your guests, but it will educate them as well! The winning bidder and their five guests will first learn the art of crafting exquisite Japanese spirits from spirits expert Jake Tennenbaum of Honkaku Spirits, and then enjoy a custom meal prepared by Michelin-starred Chef Atushi Kono.

Honkaku Spirits is an artisanal Japanese spirits company based in New York. A few of the spirits on the menu include: Takamine 8 year Koji-fermented whiskey, Honkaku rice shochu, barley shochu, and sweet potato shochu.

Chef Atushi "ATS" Kono is the executive chef and owner of KONO, a sophisticated Japanese yakitori restaurant located in Chinatown, New York. Hailed as the most anticipated restaurant of early 2022 by Elite Traveler, KONO is making its mark on the culinary scene, and you do not want to miss out on a personalized meal from the genius behind it.

The winning bidder will receive a private in-home dinner and pairing experience for six.

Restrictions:

• Dinner must be held on a Sunday within one hour of Manhattan
• All attendees must be 21+

Make it a night to remember at the incomparable Eleven Madison Park. Consistently ranked among the World's 50 Best and awarded three Michelin stars and countless other accolades, the restaurant continues to innovate and delight guests-most recently, by converting to an entirely plant-based menu. You and your guest will bask in the experience of their 12-course tasting menu-with wine pairings-directed, and designed by chef and owner, and 2013 Leadership Award Honoree, Daniel Humm.

Eleven Madison Park is a fine dining restaurant located in the heart of New York City. The restaurant overlooks Madison Square Park, one of the most beautiful parks in Manhattan, and sits at the base of a historic Art Deco building on the corner of East 24th Street and Madison Avenue.

The winning bidder will receive a 12-course tasting menu for two with wine pairings.

Restrictions:

• Gratuity not included

Looking for an amazing NYC dining experience with three of your closest friends? Look no further! Bid on this package, and you'll have a true Chef Daniel Boulud experience in the Big Apple! Start with cocktails and canapés for four at Boulud's Le Pavillion NYC before heading over to his flagship DANIEL for an amazing six-course dinner at a pillar of NYC dining.

Chef Boulud, originally from Lyon, France, is a culinary icon who has made New York his home. Not content with the success of his eponymous restaurant, DANIEL, Chef Boulud has continued to grow and evolve, expanding his culinary empire throughout the United States and across the globe.

Located in One Vanderbilt, Le Pavillion creates a natural landscape of gardens and olive trees that reflect the seasonal, locally sourced menu sourced from both land and sea. Seafood and vegetable forward, and innovative, cocktails and canapés at Le Pavillion is the perfect opening act to your night.

After living the high life at the One Vanderbilt skyscraper, transportation will be provided to DANIEL where 6 courses of refined, world-class cuisine and unmatched hospitality await. More seasonal stunners will be enjoyed at this renowned restaurant that builds on French culinary history and time-honored techniques.

Four guests, two restaurants, one night to remember!

The winning bidder will receive cocktails and canapés for four at Bar-Lounge at Le Pavilion NYC followed by a 6-Course dinner for four at Restaurant DANIEL.

Restrictions:

• Tax and gratuity not included
• Reservations required
• Certificate must be presented upon dining
• Expires: May 2, 2023

Enjoy a full day of feasting in the Crescent City with the Ultimate New Orleans Dine-Around for Two from the Ralph Brennan Restaurant Group. Experience some of the most celebrated restaurants in New Orleans and be treated to breakfast, lunch, cocktails, and dinner in the city of Mardi Gras, jazz, and unforgettable food.

Start your day with breakfast at James Beard Foundation Outstanding Restaurant finalist, winner of the 2021 Wine Spectator Grand Award, New Orleans staple, and CIA Board Chair's namesake restaurant: Brennan's. Next, head to Bourbon Street to enjoy a casual seafood lunch at Red Fish Grill where their mantra is "Friends don't let friends eat frozen fish." Then, travel to Old World New Orleans for a refreshing Pimm's Cup or other cocktail at the nineteenth-century landmark, The Napoleon House. Finally, indulge in farm-to-table "globally inspired local cuisine" overlooking City Park during your dinner at Ralph's on the Park.

After a day of feasting in the Louisiana heat, you'll crave a comfortable place to roost, which is why you'll also receive a two nights stay for two at the New Orleans Marriott. With a prime location on Canal Street between the French Quarter and Warehouse District, this four-star sophisticated urban retreat offers everything you need to take it easy while in the Big Easy.

The winning bidder will receive The Ultimate New Orleans Dine Around for 2 from the Ralph Brennan Restaurant Group including a $200 Breakfast at Brennan's, $75 Lunch at Red Fish Grill, $25 Cocktails at Napoleon House, and $200 Dinner at Ralph's on the Park as well as a two-night stay for two at the New Orleans Marriott.

Restrictions:

• The Dine Around is strictly personal, non-transferable, and has no cash value.
• New Orleans Marriott based on availability & not valid over special event dates or dates where hotel is project to sell out.

Fantastic dinner at a beautiful restaurant with amazing service and even better company? Sounds like a night to remember when you and three guests step into Jean-Georges Vongerichten's JOJO in New York City for an exclusive dinner experience. Jean-Georges Vongerichten is a world-famous chef with a legacy of three and four-star restaurants around the globe and whose vision has helped shape the culinary world.

JOJO is named for Jean-George's childhood nickname and combines a modern, fresh design with a warm and friendly neighborhood atmosphere. The menu is farm to table with mostly organic and local ingredients. Daily classics invite guests to experience old favorites, but there are always plenty of options for fresh, delicious food that reflects the restaurant's fresh design.

The winning bidder will receive an exclusive experience of dinner for four people at JOJO.

Restrictions:

• Reservations are subject to availability
• Gratuity not included
• Expires: November 30, 2023

It's no secret that Nashville, in addition to being a stellar music destination, is a huge food city, but with so many options, it can be hard to know if you've made the right choice. After visiting Henrietta Red and music hot spots, you'll know that you hit the jackpot!

Nestled in the historic Germantown neighborhood of Nashville, Henrietta Red is owned by CIA alum Chef Julia Sullivan '07. The restaurant pays tribute to her grandparents, embodying their Carolina low-country hospitality. Chef Sullivan focuses on vegetable-forward dishes and offers a wide variety of oysters, complemented by unique, natural wines and craft cocktails.

Henrietta Red has received numerous accolades, including being named one of America's 50 Best New Restaurants by Bon Appetit (2017), one of GQ's Best New Restaurants in America (2018). It was also a two-time James Beard Award semifinalist and one-time finalist. In addition, Chef Sullivan was recently featured in "The Dish" segment of CBS Saturday Morning.

Following your delicious dinner, you can hit up the Country Music Hall of Fame, the Grand Ole Opry, or the Fine Arts Museum (to name a few!) with your Nashville Music City VIP Star Card! Experience the best of the music scene with four tickets that grant admission to several unique Nashville attractions. Grab this package and see what the buzz is about!

The winning bidder will receive a reservation for six and a git card for $750 to Henrietta Red and four admission tickets to Nashville Music City.

Restrictions:

• Gratuity not included

Lavish dinner in a cathedral? Yes, please! The winning bidder and three guests will dine at Redbird, located in downtown Los Angeles and owned by CIA alum Chef Neil Fraser '92 and Amy Koll Fraser. Set in the former rectory of a former 19th-century cathedral-turned-event-space, this dining experience is sure to be memorable and decadent.

If the venue doesn't take your breath away, the food will! Serving elevated, modern American cuisine that draws on the multicultural influences of Los Angeles, Chef Neil showcases the skills he honed at the CIA as well as working with chefs including Wolfgang Puck, Thomas Keller, and Joachim Splichal.

Redbird is Fraser's flagship, executing more than 100 events a year in the cathedral event space and more than 400 events in the 5 private dining rooms. Choose from the main dining room, which offers open-air dining under a retractable roof and views of the Vibiana bell tower and upper floors of the rectory; the lounge, with banquettes and views of 2nd Street; or the garden, an urban oasis under a canopy of olive trees.

The winning bidder will receive a $400 gift card to Redbird.

Restrictions:

• Not redeemable on tasting menus

Look no more-the perfect dinner date is here! Step into Sepia, and delight in the imaginative cuisine of Executive Chef Andrew Zimmerman. Earning a Michelin star every year since 2011, Sepia is the place to be. The upscale restaurant, located in the West Loop in Chicago, has taken over a 19th-century print shop, allowing the ambiance to transport you back in time while showing off a decidedly modern flair.

Chef Zimmerman is an Emmy-winning and four-time James Beard Award-winning TV personality, chef, writer and social justice advocate who has run this kitchen since 2009.

Your experience will consist of a seasonal four-course dinner and wine pairing from their sommelier's wine menu, an ideal night out on the town!

The winning bidder will receive a dinner for two with a wine pairing.

Restrictions:

• Gratuity not included

"Best Friend is a remixed and remastered collection of the evolution of our Los Angeles - its food, its music, its culture. It's Koreatown in a capsule -a portal to the streets of LA, but also rooted in what makes Las Vegas...VEGAS." - Roy Choi '98

Sink your teeth into all the flavors of the streets of Los Angeles, mixed with Las Vegas flair at Best Friend. CIA Alumni Roy Choi's Korean barbecue joint merges Mexican and Asian influences, with a menu developed with executive chef, Diego Echavarria. You and three guests will enter the restaurant through the Liquor Store bar and retail outlet, then you'll enjoy the Chef's Menu, sampling a little bit of everything, and during which, as Choi says, "all your manners go to the wind and you're licking your fingers."

The winning bidder will enjoy the Chef's Menu for four at Best Friend, Las Vegas.

Restrictions:

• Book reservation in advance
• Reservation dates and times subject to availability
• Chef's Dinner does not include additional beverages, tax and gratuity

A private, personalized, and highly sought-after dinner from a renowned chef is uniquely within reach. Award-winning, renowned Chef, and CIA alum, Chef Rocco DiSpirito '86 is ready to prepare a memorable dinner for you and nine of your friends and family in the comfort of your own home.

Chef Rocco DiSpirito is a James Beard award-winning celebrity chef, cookbook author, and fixture of cooking television. Between appearing on his own shows, The Restaurant and Restaurant Divided, and his frequent appearances on shows like Guy's Grocery Games and Tournament of Champions, Chef Rocco has become a household name.

Imagine the reaction of your inner circle when they sit down to a custom meal that Chef Rocco has created for you. Talk about a party for the ages!

The winning bidder will receive a personally prepared dinner by Chef Rocco DiSpirito '86 for up to 10 people in your own home. All food and labor will be provided by Chef Rocco!

Restrictions:

• Date and time must be agreed upon in advance
• Alcohol not included
• Expires: May 2, 2023