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November 14: Sunday Supper Take-Home Feast & Virtual Auction 

Supper ticket sales are now closed. Virtual Auction is LIVE! Bid on over 125 items by Nov. 14th at 9pm. Items include gift certificates to local restaurants, farm tours, baking, charcuterie and cooking classes, gift items, Braves tickets, market favorites and so much more!

Pick up your meal on November 14th from 2pm-4pm, at The Cathedral of St. Philip. Pick up will be contactless drive-up service. 

Sunday Supper Menu 

Vegetarian options available

Appetizer: Charcuterie by Spotted Trotter with GA Sourdough Crackers

Soup: by Souper Jenny

Salad: by Dolores Svensson of Simply Fresh Market

Entrée: by Chef Linton Hopkins - The Buttery ATL

Vegetarian Entrée: Seasonal veggie plate by Chef Linton Hopkins - The Buttery ATL

Sides: Anna Bell's Mac & veggie side by Chef Thomas McKeown -Hyatt Regency Atlanta

Bread & Butter: TGM Bread rolls & Banner Butter

Dessert: Sweet Potato Pie by Sweet Auburn Bread Company

Prepared by local chefs with seasonal market produce

A message from Vicar of The Cathedral of St. Philip, George Maxwell.

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Peachtree Road Farmers Market

The Cathedral of St. Philip


The Cathedral of St. Philip, 2744 Peachtree Rd NW, Atlanta, GA, USA

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