118
Blue Hill @ Stone Barns
Live ItemDescription of the Item:
Want to bid on this item? Be sure not to miss our live auction by registering for this event
Already have an account?
1 Watcher
- Extensive Tasting menu for 4 guests (10-12 courses/2-3 hours) at the ** Michelin star restaurant Blue Hill @ Stone Barns (Executive Chef and Founder, Dan Barber) in Tarrytown, NY.
- Including Explore: The Innovation Labs and The Farm, a two hour tour of the labs and property before the meal.
- Customized beverage pairings (including select wines) for the entire menu that evening.
- Kitchen tasting of experimental varieties that the chef's team is most excited to work with.
- A personal 'Meet & Greet' with the executive culinary team and kitchen tour.
- A signed copy of The Third Plate book by Dan Barber.
- A bag of goodies and surprises upon leaving the restaurant Blue Hill @ Stone Barns experience.
Facilitated by Peter H. Gistelinck