City Winery Five-Course Dinner for 12

City Winery, Philadelphia's first urban winery, has reinvented the concert and private event experience. Since 2008, the brand has provided the highest-end culinary and cultural experiences to wine enthusiasts in a world-class, luxury setting in large cities across the country.

Located on Market Street in Center City's Fashion District, City Winery offers an experience not found elsewhere in Philly. From concerts and private events to a sit-down restaurant and wine tasting experience, it truly is a perfect pairing.

Tonight, City Winery is offering you and eleven of your closest friends the opportunity to indulge your senses with a private dining experience. City Winery Philadelphia's Executive Chef and Beverage Director will personally prepare a five-course meal for your party, pair it with the finest wines and serve it in the comfort of the venue's private Barrel Room. This experience is perfect for wine enthusiasts or anyone looking for a special celebration.

Dinner for Six with Paula Kornell at Château Drool

Bubbles run deep in Paula Kornell's life, so she comes to her sparkling personality quite honestly. A year before Paula was born, her father founded Hanns Kornell Champagne Cellars and was the first vintner to produce traditional "méthode champenoise" in the Napa Valley. The production of Paula Kornell Sparkling is the culmination of a life lived around the world of wine and a true passion for hospitality, beautiful wines, and sharing those things with others.

For this experience, you and five friends will gather at Paula's home-lovingly nicknamed Château Drool in honor of her dogs-in St. Helena, California. Be her guest as Paula whips up her version of a French 75 with her signature twist. Of course there will be bubbles - both Napa Valley Blanc de Noir and California Brut from her own label, but Paula promises Cabernet too. Following a fabulous dinner, enjoy a 35-year-old bottle of dessert bubbles produced by Paula's father, the famed Hanns Kornell. An unforgettable experience with Paula Kornell and her furry friends- Cowboy, Piper, and Daisy.

Magnum of 2016 Scarecrow Cabernet Sauvignon

Scarecrow Estate wines regularly receive glowing critic reviews, and the 2016 Scarecrow Cabernet Sauvignon is no exception. Very deep garnet-purple colored, this vintage boasts tantalizing notes of violets, lavender, Black Forest cake, mulberries, tobacco leaf and fragrant earth with a core of warm cassis, kirsch, Chinese five spice, rose hip tea and cedar chest. The palate is full-bodied and super concentrated yet possesses great energy with vibrant red and black fruits and loads of mineral accents, framed by very ripe, super fine-grained tannins and fantastic freshness, finishing very long with the most incredible perfume. Per Robert Parker, it's "hedonistically, undeniably and deliciously perfect." (100 Points)

Diamond Earrings from Safian & Rudolph

Safian & Rudolph Jewelers has been Philadelphia's leader in fine quality diamonds for 70 years. Located on the corner of historic Jewelers' Row at 7th and Sansom Streets, this third-generation, family-owned business offers a vast selection of precious gemstones, bridal and fashion jewelry, and custom designs, using the latest CAD and 3D printing technology.

This stunning pair of 14 karat, white gold and pavé diamond hoop earrings is intricately set with 134 round brilliant cut diamonds weighing a total of 1.50 carats. Whether you are attending a black-tie gala or going out to dinner with friends, the classic style of these earrings makes them an ideal choice to add to your collection.

Wine-Tasting Dinner for Eight at the Union League of Philadelphia

Fox Chase Cancer Center Foundation Board Member Peter Kreindler will share his extensive, one-of-a-kind wine collection with you and seven guests at this exclusive dinner and wine tasting in the luxe, private wine room of the Union League of Philadelphia. In the company of Dr. Robert Uzzo, President and Chief Executive Officer of Fox Chase Cancer Center, along with his wife Cheryl, enjoy hors d'oeuvres and a four-course dinner accompanied by carefully selected vintages including the 2016 Kistler, Vine Hill Vineyard Chardonnay (96 Points), 2002 Domaine Jean Grivot, Clos de Vougeot (95 Points), 2005 Chateau Cheval Blanc (100 Points), 2005 Chateau Haut-Brion (100 Points), and the 2003 Chateau Lafaurie-Peyraguey (93 Points). These highly rated, rare wines are among the best produced, earning acclaim by Robert Parker as "fabulous", "meticulously crafted" and "a tour de force in winemaking."

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

ZD Wines Abacus Experience Tour & Tasting for Six

Located in Rutherford's premium Cabernet Sauvignon growing region, ZD remains committed to producing world-class wines, farming organically and providing first-class hospitality to guests, all while supporting many charitable efforts locally and throughout the country.

Abacus, ZD Wines' legendary Napa Valley Cabernet Sauvignon, is a multi-vintage blend that artfully expresses the depth and complexity of a well-aged wine, infused with a touch of forward fruit and the intensity of a younger wine. It is defined by ZD Wines' Reserve Cabernet Sauvignon, which has been produced every year since 1992. The wine is aged for three years in the barrel, which allows access to the young reserve wines as a blending component to Abacus. Hence, there is always a component of young, fruit forward wine available to infuse into the ever-developing Abacus solera. The current bottling of Abacus XXIII is a masterful blend of 29 vintages of ZD's Reserve Cabernet Sauvignon (1992-2020).

For your exclusive Abacus experience at ZD, you and five guests will be guided through the cellar to tour and sample maturing wines in barrel, including the Reserve Cabernet Sauvignon. Enjoy tasting the current release Reserve Chardonnay, Founder's Reserve Pinot Noir, and Reserve Cabernet Sauvignon with a sit-down tasting while taking in the panoramic valley views in the stunning Vineyard View Room. You'll also be treated to the current release and a library selection of Abacus, accompanied by a cheese and charcuterie pairing. To recreate the experience at home, winners will receive three 750ml bottles of the XXI bottling of Abacus.

2005 Bordeaux Vintage Variety Collection

Delight in these nearly impossible-to-find first-growth wines from the iconic 2005 Bordeaux vintage. A unique collection you won't want to pass up!

One Bottle of 2005 Chateau Cheval Blanc
The 2005 from Cheval Blanc is an elegant, beautiful, deep bluish/ruby-colored wine from St. Emilion. Boasting raspberry, blueberry, and floral notes, this vintage has impressive density, precision, freshness and purity. Robert Parker described the wine as stunning, and declared it "another fabulous wine and a perfect expression for this vintage" that can be enjoyed now and over the next 20 years. (100 Points)

One Bottle of the 2005 Chateau Haut-Brion
Described by Robert Parker as "a tour de force in winemaking", the 2005 Chateau Haut-Brion is exquisite. A mixture of 56% Cabernet Sauvignon, 39% Merlot, and 5% Cabernet Franc, the vintage boasts complex aromatics and incredible fragrance including subtle smoke and blue, red and black fruits with the full-bodied mouthfeel the great Haut-Brion is known for. With only 9,000 cases produced, it's a rare gem that will keep for the next 30 years. (100 Points)

One Bottle of 2005 Chateau Lafite Rothschild
This renowned estate vintage consists of 88.8% Cabernet Sauvignon, 10.7% Merlot, and the balance Petit Verdot. The wine's dark plum/ruby/purple color is followed by Lafite's tell-tale aromas of lead, pencil shavings intermixed with flowers, minerals, sweet berries, and black currants. Enjoy now through 2050. (96 Points)

Fisher Vineyards VIP Tour & Tasting for Four

The Fisher family has been farming two estates in two counties for 50 years! Enjoy a chance for you and three guests to experience the best of both worlds with VIP tours and tastings at both the Fisher Vineyards Mountain Estate in Sonoma and Calistoga Estate in Napa Valley.

Upon arrival, winners will be greeted by a Fisher family member and given a private tour of the stunning and historic Mountain Estate, which is still home to Fisher founders, Fred and Juelle Fisher. Following the vineyard excursion, enjoy a seated farm-to-table style luncheon featuring seasonal jewels from Juelle' s garden. Lunch will be paired with wines grown on the Mountain Estate. After lunch, partake in a tour of the cave located 60 feet underground, below the gravity-driven winery for a look at limited-production wines in barrel.

Your adventures then take you to Fisher's Calistoga Estate, which is home to Fisher's flagship wine, Coach Insignia Cabernet Sauvignon, as well as many other vineyard-designated wines. The Calistoga Estate is the perfect place to enjoy an exclusive wine-paired dinner at sunset. Hosted by the Fisher family, you and your guests will enjoy wines from Fisher's Napa Valley Estate as the sun sets over the vineyards and the new winery.

Your visit will also include a round of golf for two people with Rob Fisher or winemaker Adam Goodrich on the famed Jack Nicklaus Signature Course at Mayacama, and a private tour and tasting at Mad Fritz Brewery. Mad Fritz is unique in making single-origin beers while incorporating a winemaker's technique in the production of fine ales and lagers. Thanks to their family connection to Fisher Vineyards, you'll tour and taste at the only ultra-craft brewer in the Napa Valley with owner and Master Brewer Nile Zacherle.

And to keep for cellaring and celebrating wonderful wine country memories of your trip, the lucky winner will enjoy two six-bottle 750ml verticals of Fisher Vineyards Coach Insignia, Cabernet Sauvignon (2014 - 2019). A once in a lifetime experience
exploring the best of both Fisher worlds!

Soar & Savor at Sangiacomo Vineyards
VIP Tasting for Four Guests

With nearly 100 years of farming and 50 years of grape-growing experience, the Sangiacomo family farms some of the most prestigious vineyards in Sonoma, Carneros, and the Petaluma Gap. You and three guests will enjoy these award-winning wines at the iconic family estate in Sonoma for a truly unforgettable Sangiacomo experience.

Start your day with a magical sunrise balloon ride for four people soaring high above the vineyards. Deemed one of the best hot air balloon rides in the country, this opportunity will afford you an unparalleled view of the world-renowned vineyards of Sonoma, including panoramas of Sangiacomo's own estate vineyards, Sonoma Valley, historic downtown Sonoma, the rolling hills of Petaluma, the famed Carneros region, even outlying views of San Francisco Bay, Napa Valley and more!

Once landed, partake in a post-flight sparkling toast, and continue the adventure with fresh-baked pastries and refreshments amidst the vines. From flying high above to walking the land and vineyards, guests will be immersed in the charm, comforts, and stewardship of Sangiacomo. Conclude this visit on the Terrace at the Home Ranch with sweeping vineyard views, and discover the signature style of wines with a guided, ultra-exclusive wine tasting experience of their highest acclaimed wines. Finish your day with an afternoon luncheon at a family-favorite restaurant in Sonoma, hosted by Sangiacomo. This one-of-a-kind experience will take your sense of adventure and your senses to new heights!

2010 Chateau Haut Brion Magnum

Described by Robert Parker as an "extraordinary, perfect wine", the 2010 Chateau Haut-Brion is hard to compare to other vintages. From its dense purple color to its incredibly subtle but striking aromatics that build incrementally, offering up a spectacular smorgasbord of aromas ranging from charcoal and camphor to black currant and blueberry liqueur and spring flowers, this wine's finesse, elegant yet noble power and authority come through in a compelling fashion. Full-bodied, the wine seems to float across the palate with remarkable sweetness, harmony, and the integration of all its component parts. Drink now through 2065. (99 Points)

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!

Encore Mixology Seminar with Rob Floyd

Back by popular demand, this year's In Vino Vita is proud to offer an exciting experience for a select group of attendees! Rob Floyd, a celebrity mixologist and liquid chef, will be bringing his unique blend of cocktail creation and storytelling to Philadelphia in the Spring of 2023. You can find Rob on hit TV shows including Bar Rescue or live on stage performing his signature Cocktail Theatre.

A limited number of tickets are available for an evening of fine food and drink with Rob Floyd at the home of Chief Academic Officer Glenn Rall, PhD and Eileen Rall, AuD. Be prepared to sign up for an unforgettable evening of fun, learning and enjoyment!