WYNN LAS VEGAS

LUXURY RETREAT IN THE HEART OF THE CITY

There's no city in the world like Las Vegas, and there's absolutely nothing in Vegas like Wynn Las Vegas. Ranked the No. 1 hotel in Las Vegas for the second consecutive year on Travel + Leisure's 2021 World's Best Awards list. It may be the world's largest Forbes Travel Guide Five-Star resort but it delivers world class hospitality like its boutique counterparts.

Your home base for 3 nights will be an expansive Wynn Tower Suite, where you can luxuriate and unwind.

Dine at the much-anticipated Casa Playa, which showcases executive chef Sarah Thompson's distinctive spin on authentic Mexican coastal cuisine, with a sustainably sourced menu that merges creativity with tradition. Wynn's expert mixologist Mariena Mercer Boarini curates cutting-edge cocktails based on the spirits and produce of Mexico, while agave expert Noah Arenstein oversees the mezcal and tequila selection, ensuring the night never ends.

Your second dinner will be at Delilah, which delivers the swanky supper club vibe of the perennially popular LA-based original. Delilah plays homage to the glamorous age of Hollywood, balancing the Roaring 20's with a bit of Vegas in the 50's. The venue has multiple environments for guests to dine and socialize, with live music and special performances, DJs and Sunday Night Jazz. Perfect place for a classic steak and a cold martini.

The only decision you'll have to make is whether to golf or to spa! Choose one of those opportunities for each of you. The Wynn Golf Club includes a newly redesigned 18-hole championship course, from legend Tom Fazio and his son, Logan Fazio. The Spa at Wynn, located within Wynn Tower has been completely revamped to evoke the serenity of nightfall. The range of services distinguishes this spa as a Forbes Five-Star award winner.

Package includes:

• 3-night Stay for 2 in a Wynn Tower Suite (breakfast included)
• Dinner for 2 at Casa Playa
• Dinner for 2 at Delilah
• Choice of Spa or Round of Golf for each of you - choose 2 spa treatments, or double golf, or one spa and one golf, to suit your preference

Taxes and Gratuities extra

ELIOT HOTEL, Boston, MA

+ Dinner at UNI

Old World Grandeur Meets Modern Izakaya

The Eliot Hotel is a bit of Paris in Boston. Set on Commonwealth Avenue, one of the most beautiful boulevards in America, this boutique hotel is a stone's throw from Boston's famous art galleries and cultural attractions.

The historic beauty is home to UNI, a lively contemporary izakaya helmed by James Beard Award-winning chef/restaurateur Ken Oringer and talented executive chef David Bazirgan.

Guests love the quiet comfort of the European-inspired guestrooms and suites, each beautifully appointed with graceful fabrics, sumptuous luxury bedding, Italian marble countertops and the finest upscale amenities.

Package includes:

• Overnight stay in a Suite for 2
• Welcome Amenity in room
• Free passes for Boston Sports Club
• Dinner for 4 guests at UNI
• Dinner include beverage pairings and tax
• Gratuity not included

* Dinner does include tax and beverage pairing. Gratuity is not included.

ART MEETS THE GREAT OUTDOORS

21C Museum Hotel Bentonville AR + Museum & Bike Tours

Engage all your senses with a fabulous getaway to Bentonville, Arkansas, home to the incomparable Crystal Bridges Museum of American Art, a multitude of historic sites, and a gateway to the Ozark Mountains.

With a network of over 140 miles of biking trails and pathways, Bentonville is known as the Mountain Biking Capital of the World. But as you'll discover, it's also a hub for culture and culinary exploration.

21c Museum Hotels are a museum spread across multiple cities, devoted to collecting and exhibiting 21st century art. During your 3-night stay at the 21c Bentonville, AR you'll enjoy James Beard award semifinalist chef Matt McClure's refined country cooking at The Hive. Take a deep dive into contemporary art and leading voices with private tours of both the 21c Bentonville collection and the Crystal Bridges permanent collection. Explore those fabled bike trails, with an optional guided tour, set at your pace

Package includes:

• 3 Night Stay at 21c Museum Hotel Bentonville, Arkansas
• Tasting dinner for 2 with drink pairings from the Hive
• Private Tour of 21c Bentonville Museum collection
• Private Tour of Crystal Bridges Museum of American Art permanent collection
• Mountain or Road bike rental for 2
• Bike tour of Bentonville

* Based on availability. Gratuity not included in dinner and bike tour.

ACE NEW ORLEANS

Good Time in the Big Easy

Ace Hotels specialize in a particular hip vibe, known for cool lobbies and rooms outfitted with turntables, guitars and minifridges stocked with craft beer, and the Ace Hotel New Orleans is no exception. This Warehouse District gem has an Art Deco meets music den feel.

Enjoy a fabulous 2-night stay at Ace New Orleans, dine at Josephine Estelle Italian osteria, chill and enjoy views at the rooftop garden and bar, catch live, incredible music on site...and all a stone's throw to the rest of the amazing sights and sounds of this magical city.

Josephine Estelle is a New Orleans Osteria from multi James Beard Award nominated Chefs Andy Ticer and Michael Hudman, who run a gaggle of fantastic Italian eateries in Memphis, including Andrew Michael Italian Kitchen.

Package includes:

• 2-Night Stay in a Patio Room at the Ace New Orleans Hotel
• Patio rooms come with a with a king bed, custom cotton matelassé quilt designed specially for NOLA and a custom Ace Martin guitar. 300 sq ft.
• Dinner for 2 at Josephine Estelle, the lauded Italian restaurant
• Gratuity not included

THE VENETIAN RESORT LAS VEGAS + Buddy V's

Las Vegas Adventure Awaits

Welcome to Vegas and the incomparable Venetian Resort. There's so much to see and do. From hand-painted frescos, to world class shopping and gaming to award-winning restaurants, there's something for everyone.

The Venetian Resort prides itself on oversized suites with glittering views, and you'll have 2 nights to splurge.

There are so many incredible restaurants on site, we don't know how you'll choose, but we've got you covered one night, at the outsized and always fun Buddy V's, from mastermind Buddy Valastro of TLC channel's Cake Boss. It's casual Italian and inspired by his large family gatherings (are there any other kind in Italian families?!) and all the nonnas' and aunts' recipes. Try family favorites like Valastro Sunday gravy or Lisa's Linguine and Clams with Lobster.

Enjoy a private gondola ride during your quick trip to "Venice!"

Package includes:

• 2-Night Stay in a Luxury Suite for 2
• $250 credit to Buddy V's
• Private gondola ride

ROSEWOOD MANSION ON TURTLE CREEK

2 Nights at this Dallas Icon

The celebrated Rosewood Mansion on Turtle Creek offers a world of singular style and refinement. Once a palatial private estate, the Uptown hotel is tucked away in an exclusive neighborhood in the heart of Dallas.

Inspired by motifs from the original 1920s estate, Rosewood Mansion on Turtle Creek's 142 rooms and suites are the finest Dallas luxury accommodations. The beautifully designed residential interiors layer sophisticated custom furnishings, millwork, and art with damask accents and textiles in soft, distinctive palettes for a look that is timeless, inviting, and undeniably refined. You'll never want to leave!

Package Includes:

• Two evenings in deluxe accommodations for two
• Daily full American breakfast for 2
• Chef's tasting menu dinner for 2
• Alcohol, tax, and gratuity are not included
• Based on availability. Not valid on holidays, special events, and high demand dates
• Redeem by November 30, 2022

PENDRY SAN DIEGO

Historic Gaslamp Quarter + 2 Fabulous Dinners

Pendry San Diego is located downtown in the heart of the Historic Gaslamp Quarter, just blocks from the San Diego Convention Center and Petco Park, as well as dozens of bars and eateries, vibrant nightlife, beaches, shopping, and more. You'll be inspired by San Diego's creative, welcoming culture.

Pendry San Diego is also a dining destination. Executive Chef Jose "JoJo" Ruiz, whose craft and creativity has been featured multiple times at the Beard House in NYC, was named one of Eater National's top 50 "Young Guns."

Lionfish at the Pendry serves modern coastal cuisine, with a passionate devotion to sustainability and protecting our waterways. Seafood is the specialty yes, but also lots to please the carnivore.

Chef JoJo also oversees the exquisite sea-to-table Sera at the legendary beachfront historic Hotel del Coronado. Comfortable yet sophisticated with a Mediterranean flair.


Package includes:

• Two-Night Stay in Premium King Room for 2 Guests at the Pendry Hotel, Located in the Heart of the Historic Gaslamp Quarter, Downtown San Diego
• Dinner for 2 Guests at Lionfish at Pendry
• Dinner for 2 Guests at Ser?a at the Hotel Del Coronado
• Beverages Included
• Tax and gravity not included
• Redeem by Oct 1, 2022

* Not valid on certain Holiday weekends or during special events

CHARLESTON GETAWAY

SOUTHERN CHARM, FABULOUS FOOD

Hotel Bella Grace 2-Night Stay for 2

Husk Restaurant Dinner for 4

Delaney Oyster House Dinner for 4

Condé Nast Traveler declared Charleston the best small city in the world. Experience for yourself the renowned Southern hospitality, historic architecture, the celebrated palmettos, and a phenomenal food and drinks scene.

Hotel Bella Grace will be your home base for 2 nights and 3 days. It tells a story like no other. The circa 1830 Delaney House offers a personal connection to Charleston's layered history. This beautiful boutique hotel is located right off Marion Square with a gorgeous veranda, perfect for oysters, cocktails and people watching.

You and your guests will dine at the nationally acclaimed Husk, devoted to elevating and honoring southern local ingredients, set in a restored Victorian-era home. Executive Chef and Lowcountry native Chef Travis Grimes reinterprets the bounty of the surrounding area, presenting an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in the South.

You will also dine at Delaney Oyster House, a seafood-focused restaurant and raw bar, located adjacent to the hotel. Delaney Oyster House is upholding the Lowcountry's oyster house history and tradition. Chef Shamil Velazquez, a James Beard Award semifinalist, works directly with farmers and fisheries to source sustainable seafood both locally and from a multitude of regions throughout the world.

Package includes:

• 2-Night Stay in a Studio King Room for 2 at Hotel Bella Grace

* Subject to Hotel Availability. Black Out Dates Do Apply. AVAILABLE SUNDAY - THURSDAY ONLY.

• 5 course dinner for four (4) guests with beverage pairings at Husk Restaurant, Charleston

*Husk: Gratuity and Tax not included. 30-day notice preferred. Blackout dates: Feb 28-Mar 6, Mar 31-Apr 3, Apr 15-Apr 17, May 5-May 8, June 26- June 31, July 1-July 5, Sept 1-Sept 6, Nov 21-27, Dec 19-Jan 8. Expiration date: Dec 31, 2022

• Dinner for four (4) guests at Delaney Oyster House: sampling of raw bar items with bottle of bubbles, followed by 3-course tasting menu.

*Other beverages, tax, gratuity not included

Dinner at Luce, San Francisco, CA +

Overnight at InterContinental San Francisco +

You'll be in the heart the City at The InterContinental San Francisco hotel. The prime location is near Moscone Center and Union Square, allowing you to explore the culture and charm, while enjoying elegantly appointed rooms and luxurious amenities.

Dinner at Luce (pronounced Loo-Chay) will be a fabulous 4-course journey of contemporary California cuisine with flavorful nods to Europe and Latin America, courtesy of the talented team led by Chef Rogelio Garcia, an undeniable star in culinary circles.

Package includes:

• 4-Course Tasting Menu for 2 at Luce
• Dinner does not include beverages, tax and gratuity
• Overnight stay for 2 in a deluxe guest room, inclusive of room and tax

MOHONK MOUNTAIN HOUSE

2 Night Midweek Stay for Two Guests at this Exclusive Resort

+

Progressive DINNER at the CULINARY INSTITUTE of AMERICA

Dinner for 4

The Ultimate Splendor of the Hudson Valley!

Spend two nights in the picturesque Victorian castle resort Mohonk Mountain House. This lakeside, inclusive resort is one of the top Historic Hotels of America and recently named as one of the best resorts by the readers of Conde Nast and Travel + Leisure. With endless activities available, most included in your stay, you can hike 40,000 acres of pristine forest, take a spin on their open-air ice skating rink, or just curl up by a fireplace with a beverage or good book.

In addition to the four-star dining at the resort, you will also be sent to experience a delectable progressive dinner for 4 guests at The Culinary Institute of America (CIA) in Hyde Park, the premier culinary college that is shaping the next generation of chefs and restaurateurs around the world. This bucolic campus overlooking the Hudson River is a must-see destination.

You and your group of 4 will start with apperitivi and primi at Ristorante Caterina de' Medici, a glorious Italian eatery overlooking the stunning herb and rose garden and the Hudson River. Midcourse will be at American Bounty Restaurant, with a focus on seasonal Hudson Valley products. Conclude dinner with mains and dessert at the ultramodern French The Bocuse Restaurant.

This is a one-in-a-lifetime experience you won't want to miss!

Package includes:

• 2 Night, Midweek Stay for Two (2) at Mohonk Mountain House
• Mohonk Mountain House is an inclusive resort, including 3 meals daily, afternoon tea, and most activities. Alcohol and Spa is not included. Tipping is not expected.
• Midweek stays only, blackout dates apply.
• A progressive dinner for 4 guests at the Culinary Institute of America in Hyde Park, NY.
• Dinner includes 4-Course Progressive Tasting Menu and Wines.
• Gratuity is not included, will be charged at dinner, and goes to fund CIA student scholarships.

* Monhonk Mountain House Stay is weekdays only with holiday blackout.

MacRostie Winery & Vineyards Wine Country Lunch FOR 8

Sip and Savor in Sonoma Style

Visit the acclaimed MacRostie Estate House in Healdsburg, California for a fabulous Wine Country Lunch & Single Vineyard Tasting for 8 guests. Enjoy a picturesque meal overlooking the vineyards and the Russian River Valley vistas beyond.

MacRostie Winery and Vineyards has established itself as one of Sonoma Coast's defining wineries, revered for cool-climate Pinot Noir and Chardonnay.

The Estate House has been voted Best Winery in Sonoma and Best Tasting Room in Napa and Sonoma at San Francisco Magazine's Best of Wine Country Awards.

MacRostie is proud to be an exclusive wine partner of James Beard Foundation's Advocacy & Sustainability programs.

Package includes:

• Magnificent wine country lunch with five-paired single vineyard wines for 8 guests.

James Beard Foundation Beard Box

Created by Beard House Fellows

Fabulous monthly meal kit for 2 from a James Beard Foundation tapped emerging young chef.

For decades, cooking at the James Beard House in NYC has been an aspiration for many chefs and considered a career milestone.

Earlier this year, James Beard Foundation launched a monthly culinary residency at the Beard House - the Beard House Fellows program presented by Capital One - which re-envisions the potential of this historic space into a hub of training and professional development for talented emerging chefs.

Each month a new Beard House Fellow sets up residency and creates THE BEARD BOX. It is your chance to be part of this historic and ground-breaking experience.

This package is your 3-month subscription to the Beard Box, January - February - March, 2022.

The Beard Box will be delivered to your door on very specific dates and must be refrigerated.

Tentative Delivery Dates - Will be confirmed with the winner in December.

• Wednesday, Jan 26th
• Wednesday, Feb 23rd (note Feb 21 is Presidents Day)
• Tuesday, March 22nd

Each Beard Box contains 2 meals, ready to heat and eat. Minimal cooking required.

Menu will be published at start of each month. No substitutions possible.

Meet the Beard House fellow live, virtually the day after meal kit delivery, on Zoom.

SAGA, NYC

Newest Fine Dining - Ultimate Table with a View

The long-awaited, sky-high SAGA in downtown Manhattan has just opened, and we can't wait to experience the journey. Saga is the much anticipated followup to Crown Shy, a NYC favorite from industry vets chef James Kent (JBF Award semifinalist, The Nomad and Eleven Madison Park alum) and Jeff Katz (of Del Posto acclaim.)

Perched atop the 63rd floor of 70 Pine Street, a 970-foot-high Art Deco skyscraper, Saga's tasting menu format and posh hospitality spanning several hours and rooms, will transport you to new realms of tranquility.

Package includes:

• Dinner for 2 Tasting Menu at SAGA with paired wines
• Tax and Gratuity not included
• Reservations available starting January 2022, and require minimum 30 days notice
• Weekdays only

NAKAJI, NYC

Luxury Sushi Den Tucked Away in Chinatown

Getting to Nakaji, discreetly tucked away in a covered passage on the edge of NYC's Chinatown is half the adventure. The reward: an intimate, 10-seat cloister, reminiscent of Tokyo's hidden sushi-yas.

Nakaji is an omakase experience featuring authentic Edomae-style sushi, hand-crafted and presented by Executive Chef/Owner Kunihide "Nakaji" Nakajima, a third-generation sushi chef who reflects his legacy throughout his menu. Nakaji recently received a glowing review from the NY Times.

Package includes:

• All-Inclusive Dinner for 2 at Nakaji presented by Executive Chef/Owner Kunihide "Nakaji" Nakajima
• Tax, Gratuity and Beverages are all included
• Gluten Allergies cannot be accommodated

FRANCIE, Brooklyn

Michelin Star Dining in the Heart of Williamsburg

Francie is an exciting new restaurant that embodies haute comfort cuisine. The winning combination of genial hospitality, a warm brasserie setting, an elegant menu of crave-able flavors, and THAT magnificent cheese cart, all work to evoke a place that is at once a special occasion destination and a neighborhood joint.

Francie is a labor of love from restaurateur John Winterman, formerly of NYC's Batard (JBF Best New Restaurant Award winner) and Restaurant Daniel (which carries its own constellation of awards and recognition,) and chef/partner Chris Cipollone, of the late great Piora.

Package includes:

• Dinner for 2

• Does not Include Beverages, Tax, and Gratuity

BAAR BAAR, NYC

Celebrating Indian Heritage Through a New York Lens

Spectacular 7-Course Tasting Menu with Beverage Pairings for 4

You will absolutely love the experience at Baar Baar, a fabulous Indian gastro bar in NYC'S East Village. Baar Baar celebrates regional Indian flavors, and in chef Sujan Sarkar's deft hands, the progressive menu is a nod to the past while firmly rooted in the future. The cocktail program features sensational India-inspired drinks to complement the food.

For this package, you and 3 guests will enjoy a unique 7-Course Tasting Menu with Beverage Pairings, specially crafted just for you!

Baar Baar does not typically serve tasting menus. You'll make all the other guests very jealous!

Package includes:

• Unique 7-Course Tasting Menu with Beverage Pairings for 4 people
• Includes food, beverages and taxes.
• Does not include gratuity
• Requires advance reservations as this is not typically offered.

Jack & Charlies No. 118, NYC

Love Letter to Old New York Supper Clubs and Speakeasies

Jack & Charlies No. 118 may have just opened a few days ago, but as an ode to classic New York restaurants of bygone eras, it already feels like it's been there forever, antique mirrors, white tablecloths and all.

This charming West Village newcomer is helmed by Executive Chef/Partner Ed Cotton, whose menu elevates neighborhood dining with creative takes on raw bar, oysters and shellfish, handmade pastas, wood-fired meats and seafood. Start with something off the Martini Menu while settling into a green leather banquette.

Package includes:

• Dinner for 2 at Jack and Charlies No. 118
• Beverage, tax, and gratuity not included

pastaRAMEN (Secret Restaurant) NYC/NJ Area

We'd tell you more, but then it wouldn't be a secret!

pastaRAMEN or #pastaramen is an exciting, allusive experience that pops up on a weekly basis in NY/NJ at a changing, secret location.

It's a by-invitation, if you know, you know kind of experience. It's also a 10-course tasting menu, Wafu Italian style, combining elegant techniques, heart-warming Italian dishes, exalted Japanese accents, and indulgent, meticulously-sourced ingredients.

The location is secret. The JBF Award nominated chef is secret. The process of securing a reservation is shrouded in mystery. But, trust us... The whole experience is beyond memorable. Imagine the bragging rights!

Package includes:

• pastaRAMEN All-Inclusive Experience for 4 guests
• Guaranteed reservation for 4 people to this Invite-only experience. Location will be based on reservation date. Winner to coordinate date and time with team.
• 10-Course Chef Tasting Menu, with Beverages, Tax and Gratuity Included (no food substitutions)
• No additional fees incurred
• Must be willing to travel to NJ/NYC

PIG BEACH BBQ, Brooklyn + Swag

Barbecue Heaven

Pig Beach is an exciting foray into the Smoked Meat Universe, unlike anything in New York City. Run by Pit Masters with a fine dining pedigree, Pig Beach is renowned for world class, championship-style barbecue techniques, coupled with global influences and forward-thinking cooking. Local purveyors, sustainable seafood and seasonal produce are the standard. The Guest Pit master summer series ensures a rotating roster of bbq royalty. Pig Beach is also a destination for contemporary cocktails and wine, with a focus on local breweries and distilleries.

The menu at Pig Beach is an alchemy of multiple cooking disciplines, with a strong focus on live wood fire, highlighting Italian, French, Middle Eastern, Asian, and of course American BBQ's techniques and ingredients.

This is next level barbecue!

Package includes:

• $100 gift card - Valid at Brooklyn location only
• 1 Bottle World Champion Mustard BBQ Sauce
• 1 Bottle Rob's Righteous Red BBQ Sauce
• 1 Bottle Tangy Vinegar BBQ Sauce
• 1 Bottle Ocean Front HOT BBQ Sauce
• 1 Bottle Pig Beach All-Purpose BBQ Seasoning
• 2 Pig Beach Trucker Hats

LONDON'S TOP STEAK RESTAURANT COMES TO THE BIG APPLE

The Hawksmoor Experience

"Hawksmoor is poised to become NYC's next great steakhouse. Every dish is executed so well it's hard not to indulge," proclaims The Infatuation!

Hawksmoor, widely considered one of the world's best steak restaurants, recently opened its doors in the United Charities Building on 22nd & Park, which has been closed from public view for over a century. The restaurant is owned by childhood friends Will Beckett and Huw Gott, who opened the original in London in 2006, and who have been travelling to New York on restaurant pilgrimages ever since.

NYC doesn't lack for great steakhouses, but what sets Hawksmoor apart is a vocal commitment to sustainable farming practices and the vision to showcase the New York and New England bounty in a menu that offers refreshed takes on classics. The beef is perfection, all-natural, pasture-raised, dry-aged and grilled over live charcoal. The seafood is all sustainably-sourced from Eastern waters and the restaurant uses small-farm produce wherever possible.

Package Includes:

• Dinner and drinks for 2
• Excludes tax and gratuity
• Must be a mutually agreed upon date
• Expires 12/1/2022

GIBSONS RESTAURANT GROUP, Chicago

The $1,000 Gift Card - Celebrate with a Big Table or Make Multiple Visits

Celebrate in grand style with this $1,000 gift card for food and beverages at any of Gibsons Restaurant Group fabulous restaurants.

Perhaps start at Gibsons Bar & Steakhouse, the iconic Chicago steakhouse that started it all in 1989. Oversized martinis, chops the size of Omaha, and a not-to-be-missed carrot cake are just some of details. Or try Gibsons Italia for a steakhouse with an Italian twist. LUXBAR has an all-day menu of salads, sandwiches, snacks and steaks, and our favorite...a rosé cart! Hugo's Frog Bar & Fish House specializes in fish and seafood. Quartino Ristorante & Wine Bar offers pizzas, pastas and more.

Each of the restaurants has a unique identity and style, but you'll find that Midwestern charm and hospitality in all of them. Deciding how you'll use this card will be the hardest part of all.

Gibson's Restaurant Group is the first restaurant group in the country to have its own USDA certification program. Gibson's Prime Angus is sourced from a carefully selected list of farms in the upper Midwest.

Package includes:

• $1,000 gift card for all Food and Beverages including Alcohol at Gibsons Restaurant Group restaurants
• Can be used at: Hugo's Frog Bar & Fish House (Chicago, Naperville, Des Plaines), Gibsons Bar & Steakhouse (Chicago, Rosemont, Oak Brook), LUXBAR, Gibsons Italia, and Quartino Ristorante & Wine Bar
• Not valid towards tax + gratuity
• This card cannot be redeemed for cash, except where required by law, and cannot be replaced if lost or stolen.
• This card is not accepted for payment of private parties, catering events or purchasing other gift cards.

MONTEVERDE Restaurant & Pastificio, Chicago

The Soul of Italy in the Heart of Chicago

The award-winning Monteverde offers food that is soulful, surprising, and filled with storytelling. James Beard Award winning Chef Sarah Grueneberg, whose illustrious resume includes executive chef at the iconic, and sadly shuttered Spiaggia, as well as fan favorite appearances on Bravo's Top Chef, is the undisputed Queen of Pasta. One bite and you'll know why. You'll be hypnotized by the centrally located pasta display and work station.

Enjoy unparalleled hospitality courtesy of chef Sarah's business and life partner Jaime Canete, a trained chef himself, who will guide you through their impeccable wine list.

Located in Chicago's West Loop neighborhood, Monteverde is an Italian restaurant that blends the best traditions of Italian culture and cuisine with influences from Chef Sarah's extensive travels and her family's own heritage.

Package includes:

• Chef's Table Dinner Experience for 4 people with Wine Pairings
• Gratuity and Taxes not included
• Must reserve at least 60 days prior to desired date

Cranes Spanish Kaiseki, Washington, D.C.

Symphony of Spain and Japan

Explore the intersection of Spanish and Japanese cuisines at Cranes, a Michelin starred restaurant and sake lounge by Chef Pepe Moncayo. In the sleek, modern, yet approachable space, Chef Pepe's contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints.

Chef Pepe is a Barcelona native, whose resume reads like a World's 50 Best list...Previous stints include under three Michelin star Catalan chef Santi Santamaria at his eponymous Santi in Singapore, Can Fabes and EVO, and as executive chef at two-Michelin-starred Dos Cielos with Javier and Sergio Torres.

Package includes:

• 6-Course Omakase Dinner with Wine and Sake Pairings for 2 People
• Applicable taxes and 20% service charge not included

XIQUET by Danny Lledo, Washington D.C.

Extravagant Tasting Menu Showcases Flavors of Valencia

Xiquet (pronounced chee-KETT) by Danny Lledó is one of the best fine dining restaurants in Washington, D.C., earning a Michelin star for its modern Spanish cuisine that showcases the finest products from around the world, served with warm, Mediterranean hospitality.

The sought-after tasting menu experience showcases innovative preparations of the traditional coastal cuisine of Valencia, paella being the most famous dish, ignited by a wood-fire kitchen. Chef Danny is a second generation accomplished chef and a decorated Paella maestro. He spent time in Jose Andres restaurants, as well as at Botin in Madrid.

Enjoy this special culinary journey, no passport required!

Package includes:

• 14-Course Tasting Menu with Wine Pairings for 2 people
• All-inclusive experience includes tax and gratuity
• Not available Fridays or Saturdays

BLUECOAST SEAFOOD GRILL, Bethany Beach, Delaware

Fabulous Seafood Dinner For 10!

PRIVATE DECK PARTY IN SEASON!

Bluecoast Seafood Grill & Raw Bar in Bethany Beach, DE, is the flagship restaurant of SoDel Concepts, founded by the late James Beard Foundation Humanitarian of Year recipient Matt Haley, and led by Executive chef Doug Ruley. We've hosted chef Douglas and his team at the Beard House in NYC many times, so we are thrilled to highlight his food again.

Bluecoast Bethany, a staple for locals and visitors alike, is widely recognized for superior seafood, a noteworthy wine list (Wine Spectator 2021 Award of Excellence) modern craft cocktails, and a breathtaking location overlooking scenic salt pond with the Atlantic Ocean as a backdrop.

Enjoy this tasting menu with wine for 10 people on the Back Deck of Bluecoast Bethany, recently featured in Travel & Leisure Magazine.

Package includes:

• Special Wine Dinner for 10 people on the Back Deck of Bluecoast Seafood Grill & Raw Bar in Bethany Beach
• Menu Format: Welcome Cocktail & Bite + 4-Course Menu with Wine Pairings
• Gratuity Not Included
• Pre-booked dates excluded. Winner must coordinate with restaurant in advance to secure date approval

ASHEVILLE, NC

DINING EXTRAVAGANZA

You'll find many reasons to visit Asheville, in North Carolina's Blue Ridge Mountains. Known for a vibrant arts scene, historic architecture, galleries, museums, and the vast 19th-century Biltmore estate. But it's the equally dynamic culinary scene that is getting all the buzz.

For proof, look no further than the recent NY Times list of Best 50 Restaurants in the U.S. right now and in Asheville, that would be Chai Pani Asheville, a fun, innovative Indian eatery with a focus on chaats - street food snacks- and family style thalis. Founded by 5-time James Beard Award semifinalist Meherwan Irani, it's a must visit. Enjoy a dinner for 2.

Explore Eastern North Carolina-style barbecue at Buxton Hall, where whole hogs are smoked low and slow, and spiked with the signature vinegar sauce. Irani teamed up with pitmaster Elliott Moss, another James Beard Award semifinalist to continue the great Carolina barbecue tradition. Enjoy a dinner for 2.

Continue touring Ashville, NC with gift cards to Nani's Rotisserie Chicken and Buxton Chicken Palace!

Package includes:

• Dinner for 2 at Chai Pani Asheville - recently listed by NY Times as one of 50 Best Restaurants (tax/gratuity/alcohol not included, reservations in advance required)
• Dinner for 2 at Buxton Hall Asheville (tax/gratuity/alcohol not included, reservations in advance required)
• $40 gift card to Buxton Chicken Palace Asheville
• $40 gift card to Nani's Rotisserie Chicken Palace, Asheville

* Gift cards may be used anytime!

CORK & FLAME, AUGUSTA GA

Hottest Table, Best Wines, Group Dinner for 6!

Augusta may be synonymous with The Masters, but chef Justin Hayes and his innovative cooking at Cork & Flame give you a more compelling reason to visit year-round.

Winner of the Wine Spectator Award of Excellence 2020 and 2021, and one of the best restaurants in Georgia, period, Cork & Flame is an elegant ode to local and regional ingredients and traditions, with chef Justin's creativity augmenting that philosophy with haute elements and a global outlook.

Package includes:

• 6-Course Chef's Table Menu for 6 people with superb Wine Pairings and Curated Cocktails
• Sorry, not available during The Masters. Blackout Dates: March 20th-April 20th 2022.
• Offer valid until Dec 31, 2022.
• This voucher is limited to a one-time use and includes up to 6 guests. Cannot be split to accommodate multiple dining experiences.

Dine Deliciously in Decatur and Atlanta

5-time James Beard Award semifinalist Meherwan Irani founded Chai Pani Restaurant in Asheville on the principle of celebrating fun, innovative Indian street food and snacks and sharing his heritage more broadly with the South. Since then, he has expanded the Chai Pani Restaurant Group to include NC-style barbecue, rotisserie chicken, fried chicken, and kabob house concepts.

From the time Chai Pani Decatur opened, it was a runaway hit and a reflection of the Asheville concept. But no longer. It has just been transformed, and is essentially a new restaurant, focusing specifically on the foods of India's Deccan Plateau, the region Meherwan Irani's Parsi family migrated to, where he grew up, and returns for inspiration. It is an incredible culinary journey.

Enjoy dinner for 2 at Chai Pani Decatur in a vibrant and delicious setting. And we've added gift cards to Botiwalla, a counter service concept inspired by the tea and kabab houses, and sigiris - the late night meat and flatbread grills that pop up to feed hungry revelers.

Package includes:

• Dinner for 2 at Chai Pani Decatur, GA (tax/gratuity/alcohol not included, reservations in advance required)
• $40 gift card to Botiwalla Atlanta
• $40 gift card to Botiwalla Charlotte
• Gift cards can be used anytime!

Tropical Smokehouse

Fabulous New Barbecue in West Palm Beach, FL

Humble ingredients, low and very slow smoke cooking, and people gathering. That's what barbecue is all about.

Tropical Smokehouse is a new restaurant from a Cafe Boulud alum, that offers world class BBQ while celebrating the nuances of its Florida heritage.

The Florida style is a blend of Caribbean, Cuban, and Latin American influences. Think sour orange wings, Cajun gator sausage, bbq jackfruit and jerk turkey, along with excellent prime brisket and pulled pork.

Package includes:

$100.00 Gift Card to Tropical Smokehouse

BEST OF BOCA & DELRAY, FL

Dine-around at all the Rapoport's Restaurant Group Hotspots!

Led by veteran restaurateur Burt Rapoport, Rapoport's Restaurant Group has been pleasing palates of South Florida diners for over 30 years, while redefining Palm Beach County dining.

Warm and welcoming ambiance, high-quality and delicious food, and crowd-pleasing design have been the hallmarks of success.

This package is comprised of gift cards to each of their restaurants:

• Deck 84 in Delray Beach, voted one of Opentable's Top 100 Al Fresco Dining Restaurants in America, specializes in casual waterfront dining.
• Burt & Max's in Delray Beach, is a neighborhood bar and grill with the absolute best burger.
• Pagoda Kitchen in Delray Beach, just opened, and celebrates Chinese home-style cooking.
• Max's Grille in Boca Raton, is a modern American bistro.
• Prezzo in Boca Raton, is an Italian Trattoria.

Package includes:

• $100 Gift Card to Deck 84
• $100 Gift Card to Burt & Max's
• $100 Gift Card to Pagoda Kitchen
• $100 Gift Card to Max's Grille
• $100 Gift Card to Prezzo

Good for Food and Beverage. Not valid for Tax and Gratuity. No Expiration.

EAT. DRINK. NEW ORLEANS

A New Orleans Food & Drink Encounter for Two People for Two Days.

Explore this magical city in 2 neighborhoods in 2 days as a guest of CureCo's famed mixologist/owner Neal Bodenheimer.

Start Uptown, with drinks at the always perfect and seriously devoted to craft cocktails CURE, the 2018 James Beard Foundation Best Bar Program award winner. Then head next door to Vals, to savor a casual Mexican-inflected dinner. Developed in a vintage service station, Vals is an indoor-outdoor hang, splitting the difference between bar and family-friendly restaurant. Chef Alfredo "Fredo" Nogueira's menu draws from his Latin American roots focusing on street food and snacks. His crew makes corn tortillas in-house for the selection of tacos including pork shoulder, suadero (crispy chopped beef belly), green mole chicken, sweet potato with salsa macha and more.

Day 2, head to the French Quarter. Enjoy drinks at Peychaud's Bar, a timeless French Quarter cocktail bar off the breathtaking courtyard of Hotel Maison De Ville. Named after its famous bitters. Located in the historic house (now hotel) and former home of Antoine Peychaud, who ran an apothecary, and famously created his tonic formula there. Peychaud Bitters later become the integral ingredient of the official cocktail of New Orleans - the Sazerac.

Conclude with a fabulous dinner at Cane & Table, Chef Fredo Nogueira's first restaurant. Nogueira is a New Orleans native of Cuban descent, a heritage that very much shapes his culinary style and appreciation for Cajun cuisine. Cane & Table has garnered many accolades including named as one of Five Best New Cocktail Bars in America by Bon Appétit. It focuses on rums and tiki-inspired cocktails.

Package includes:

• Drinks for 2 at Cure, Uptown
• Dinner for 2 at Vals next door
• Drinks for 2 at Peychaud's in the French Quarter
• Dinner for 2 at nearby Cane & Table

All Food and Beverage is included.

Does not include Gratuity

Private Party for 20

Marcia Selden Catering & Events will throw you a party!

Whether it's a low-key clambake or the wedding of the century, premier caterer Marcia Selden Catering & Events, based in CT and NYC, creates inclusive, memorable feasts of any celebration, matched with polished, personalized service that makes everyone feel like part of the family. Marcia Selden, her daughter Robin, and her son Jeffrey lead a savvy squad of culinary gurus and party perfectors.

For this package you will need to provide the space, and the beverages. And the occasion. Aren't you ready to let someone else to do the cooking?!

Package includes:

• 2-Hour Reception with a Chef's Tasting of Hors D'oeuvres for 20 Guests prepared by one of the talented chefs of Marcia Selden Catering & Events and served by one of their star waiters.

• Based on a 2-hour Reception. Chef & Waiter based on 5 hours (including setup & breakdown)
• Staff gratuity is not included
• Bartender & Bar Menu available at an additional cost
• Date subject to availability (excluding December + Holidays)
• Within NYC Burroughs, Fairfield & New Haven Counties, Westchester County. NJ: Bergen, Hudson, Essex & Union Counties. Gladly will travel beyond for additional travel costs at client's expense
• Expires: 11.30.22