Private Chef Experience for up to 4 guests. Includes salad course, main course, and dessert course (menu selected by chef). Experience includes the meal prepared, served, and kitchen clean up at the guest home located within the 30A area. Service includes approx 2 hours on site as necessary to prepare, serve the meal, and clean the kitchen.

Offered by Private Chef Jamie Johnstone

Valued at $700

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Alys Beach - Two Tickets to Alys Beach Crafted

2 Tickets to Friday, October 27th, 2023 Firkin Fête. Join us for our 3rd Annual Firkin Fête on October 27th, 2023. Firkin Fête features a unique tasting experience as we tap firkins of beer created by local and regional breweries. The firkins, each an 11-gallon keg, are unique in that no one, including the brewers themselves, can know what the final product will taste like until the firkins are tapped for the event! Firkin Fête will also feature live music performances and the culinary creations of chefs from throughout the southeast. This festive evening is not to be missed!

Alys Beach - Two Tickets to Spirited Soirée

2 Tickets to Saturday, October 28th 2023 Spirited Soirée. Spirited Soirée features craft cocktails from hand-selected mixologists from all over the country. These mixologists have been paired with craft distilleries, to create the perfect cocktail. Guests will have the opportunity taste the spirits both neat and in the crafted cocktail and will hear from the distillers and mixologists on the inspiration and process behind each unique pairing. Enjoy bites from the best culinary teams in the Southeast alongside handcrafted cocktails and spirits and take home some of the new concepts and trends currently setting the beverage world a-buzz.

Four Tickets Total for Two Events
Valued at $1000

CC Boone Luxury Events

Culinary + Coastal Experiences
TO NOURISH THE SOUL

1 Cheeseboard & Pre-batched cocktail

Enjoy one of our European style charcuterie & cheeseboards. All boards are yours to keep & are served with 3-4 cheeses, 3 meats, fresh fruits, dried fruits, herbed nuts, 1-2 crackers, olives, & fresh herbs + a seasonal batched cocktail

Valued at $200