Whiskey and Bourbon
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Restock your home bar with these beauties! This package includes:
(1) Nelson's Green Brier Tennessee Whiskey
This family recipe, first bottled in 1909 is painstakingly filtered through a mellowing bed of sugar maple charcoal and aged in new charred oak barrels. It's easy to taste why Charles Nelson's wheated mash bill recipe and meticulous process set the standard by which all future Tennessee Whiskeys are judged.
(1) Oppidan Four Grain Straight Bourbon
Whiskey
A combination of bourbon's major grains: corn, wheat, rye, and malt. Mash bill is 68% corn, 14% wheat, 9% rye, 9% malt. Crafted to optimize the balance between the sweet silky mouthfeel from wheat with the spiciness of rye. At 100 proof it will stand up in any of your favorite cocktails, while remaining smooth and enjoyable as a neat pour.
Tasting Notes: Caramel, Vanilla, Creme Brulee, Baking Spices, Leather, Sweet Corn
Donated By Amber Koenigs and Anne Temple, UPAF Chorus Line Members