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A to Z Dinner at the Riesch's
$2700This package is for 8 people to be wined and dined at the Riesch's Oconomowoc Lake home by owner and chef of A to Z Dinners, Andrew Koser.
Andrew Koser, former executive chef of Bartolottas's Rumpus Room started A to Z Dinners which specializes in restaurant quality, chef-made, home delivered meals.
Eight individuals along with Ken and Jeannie Riesch will get to experience this fantastic in person prepared meal. If you so choose you could even be treated to a cooking lesson.
It must be on a mutually agreeable date and used by June 6, 2022.
To learn more about A to Z Dinners visit their website at: www.atozdinners.com
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