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Chef-Catered Dinner Party

$400 current bid
10 Bids
FMV: $350

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3 Watchers

Chef-Catered Dinner Party for 4!

Invite your fellow pod parents over for a delicious chef-catered dinner party for 4 at your home with a special bottle of red!

CCPC Uncle and executive Sous Chef of the Army-Navy Club David Clark will prepare and deliver a dinner for 4 to your home. A suggested menu is below; David is happy to discuss changes and dessert options based on the winners preference.

Also included to accompany the meal is a delicious bottle of Ernie Els 2009 Merlot imported from South Africa by CCPC parent Suzanne Opperman.

Entrée
Chateaubriand Beef Tenderloin

20oz Beef Tenderloin, Pinot Noir Demi-Glace & Horseradish Cream


4 - 5oz Maryland Crab Cakes

Chesapeake Remoulade

Boursin Whipped Potatoes


Grilled Asparagus

Shaved Parmesan


Sides

Mint, Pea & Orzo Salad

Dijonnaise


Couscous & Kale Salad

Garbanzo Beans, Almonds, Roasted Carrots, Feta Cheese,

Lemon Vinaigrette


Shrimp Cocktail

Cocktail Sauce, Lemon Wedges

Dessert

???

Donated By The McComb, Pomponi and Opperman Families