Certificate for ONE GUEST for a 2-Day Boot Camp.

CIA Foodies, your hands on education experience available in four different cities.

Cooking, Baking, and Wine Classes at the CIA. Feed your passion for all things food and wine at a single-day, hands-on class taught by the CIA's expert faculty. No matter your skill level or interests, we have a class that is perfect for you.

NAPA, CA
This food lovers' paradise in Downtown Napa blends our passion for food, wine, and family fun with learning
ST. HELENA, CA
In the heart of the Napa Valley wine country amid the countless farms and wineries, Greystone is a unique place to come and learn.
HYDE PARK, NY
The CIA's flagship campus is in the center of the Hudson Valley's thriving food and farming community, which embodies the farm-to-table ideal.
SAN ANTONIO, TX
An emerging culinary mecca, the Pearl District in San Antonio, offers deep roots in Latin American culture and cuisine as you learn and enjoy.

Culinary Institute of American

You love food. And you're pretty sure you want to make it your life. If this sounds like you, then The Culinary Institute of America is the only place you need to be. Only at the CIA will you get the immersive learning and industry connections that will prepare you to lead in the kitchen, the boardroom, or anywhere else you want to go in food.

At our heart, we develop and nurture a chef's mindset in every CIA student and graduate-fulfilled, influential professionals who understand the importance of taste in leading sustainable change in the food world.

EXPERATION DATE: 4/22/2022