Class Date: September 23, 2020 at 5:00pm PST
THANK YOU CHEF TELMO AND TO EVERYONE WHO JOINED US FOR THIS AMAZING FIRST CLASS! IT WAS A HUGE SUCCESS!
"My personal goal has never been to 'challenge' people with my food, but to connect with people through my food!" - Chef Telmo
If you've never cooked Portuguese food, you are in for a real treat!
Chef Antelmo Faria is the owner and Executive Chef of Uma Casa in San Francisco's Noe Valley neighborhood. But don't let this small establishment fool you - Chef Telmo is one of the most popular Chef's in all of the country: he was also the founding chef of Tacolicious. And even during COVID, Uma Casa is receiving amazing reviews for its inspired and approachable menu, with an eye toward traditional old-world flavors and a nod to local California cuisine.
You won't want to miss spending an hour with this incredibly fun, warm, engaging and talented Chef. And you might just catch some of his famous story telling about his native Portugal.
Spend Wednesday, September 23, 2020 with Chef Antelmo Faria!
What was on the Menu?
1st Course - Caldo Verde Soup
2nd Course - Arroz de Marisco
Wine Pairings
2019 Mayu Pedro Ximenez, Chile
2018 Amayna Sauvignon Blanc, Chile