Tools and talent included! Gather your closest friends for an outdoor barbeque experience featuring Pine Street Market chef/owner Rusty Bowers. Using your new Big Green Egg (large size), premium meats for 12 from Pine Street Market (valued at $1,000!), and delicious Zest Catering sides, Rusty will show you how to become a grillmaster and prepare a delicious meal for 12 -- all in your own backyard. This is sure to be your best meal of 2020!

Chef demonstration expires 12/31/21; Big Green Egg to be picked up from Ace Hardware.

7-night stay at Lake Junaluska cabin

Enjoy a 5 bedroom/4 bathroom vacation home at Lake Junaluska in the beautiful Blue Ridge Mountains of North Carolina. Plenty of outdoor activities, trips to nearby Ashville or just stay and relax.

Rental options include: 3 bedroom house, 2 one-bedroom apartments (on lower level of house, but not connected to the rest of the house). This space is great for a family reunion or friend get together.

The winner can choose if they'd like to rent one, two, or all three units. Renter provides own linens and towels.

The cleaning requirements meet CDC COVID requirements.

Blackout dates are Dec 20-April 15 & May 28-July 31. Expires December 15, 2022.

Audi Atlanta offers the winner a one-week, 1,000 mile test drive of the 2020 Audi Q8. The Audi Q8 offers a unique performance that blends sport and utility into a momentous SUV design. The winner also receives a $200 gift card to the Fifth Group Restaurants, which includes the award winning South City Kitchen Midtown, South City Kitchen Vinings, South City Kitchen Buckhead, Ecco, La Tavola, Alma, Lure & El Taco.

Audi offer expires August 31, 2021 and can only be used at Audi Atlanta. Fifth Group gift cards do not expire.

The gift certificates will be mailed to the winner via postal mail.

EXCLUSIVE AUCTION ITEM

Oh Shucks! It's Time To Eat Oysters with Bryan Rackley

You and 11 friends will be joined (virtually!) by Bryan Rackley, James Beard Award Winning Kimball House Co-Owner and Oyster Bar Manager, for a seat at his virtual chef's table.

Each person will receive a dozen oysters, mignonette sauce, lemon slices, towel, oyster knife, and a signature cocktail. All items will be available for pick up at the restaurant the day of the event.

Bryan will teach you and your friends how to shuck oysters like a pro from the comfort of your own kitchen. Learn about sustainable oyster farming, the comeback of oyster beds in the South, and everything you ever wanted to know about oysters.

There will be two Zoom events to choose from:

Monday, October 12 at 5pm
Monday, November 9 at 5pm

The Oct 12 Zoom event can also be recorded and shared with you to watch at another time at your leisure.