BOKA Restaurant Group Presents a Progressive Dinner for Four!
Your West Loop culinary adventure will begin at bright, bold, and beautiful American Brasserie, BELLEMORE, for inspiring delights from Executive Chef Jimmy Papadopoulos. Next, travel to Iron Chef & James Beard Award Winner Stephanie Izard's GIRL & THE GOAT for light bites and appetizers. Afterwards, head to MOMOTARO, rated three-stars by Chicago Tribune and one of the Best Japanese Restaurants in Chicago by Michelin Guide, where you will receive Japanese entrees from Executive Chef Gene Kato. End your night at Time Out Magazine's "#1 Steak House in Chicago", SWIFT & SONS, where you will be treated to the stunning desserts of Chef Leigh Omilinsky. Expect top VIP treatment throughout the night.
Please Note: Although this offer does include reservation assistance, the offer is subject to availability and we ask for at least eight weeks advance notice when booking this package. Any additional food and beverage that you order will be charged at full price. Gratuity is not included in the progressive dinner at any location. Valid only Sunday-Thursday. Expires 12-Mar-2021