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Harvest for Hope Dinner

Friday, October 18, 2019

11103 Park Rd. Anchorage, KY 


 Spend a beautiful evening at our Bellewood Campus where you will enjoy a multi-course dinner prepared by some of Louisville's Finest Chefs using fresh, locally grown ingredients.


Featured Chefs

 Henry Wesley III - 8Up Elevated Drinkery & Kitchen

John Varanese - Varanese, River House & Levee

Geoff Heyde - Fork & Barrel

Lawrence Weeks - Honeywood / Smithtown Seafood

Kimberly Maxey - The Brown Hotel (pastry) 


Limited Seating-RSVP Required 

$125 per person

$1,500 per table of eight

Proceeds benefit the program at the Bellewood and Brooklawn Campuses and our work healing the hearts and minds of vulnerable youth and their families.


Silent Auction will open on Thursday, October 17th!

Featured items include:

A five-night stay in a one bedroom ocean view residential suite (sleeps 4) at the Ritz Carlton Key Biscayne.


A 20-year bottle of Pappy Van Winkle Family Reserve Bourbon, graciously donated by Julian and Sissy Van Winkle.

Two Tickets to the PNC Club for the U.L v. Clemson Football Game on Saturday, October 19th 

Hosted By

Seven Counties Services


11103 Park Road, Anchorage, KY, USA

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