Sony is pleased to support JASWDC in its 40th Annual US-Japan Capital Gala, with a special PS5 bundle!

This bundle includes:

- (1) PlayStation 5 Console - 1 TB
- (1) DualSense Charging Station
- (1)Vertical Stand for PS5 Consoles
- (1) DualSense Wireless Controller
- (1) LEGO Horizon Adventures - PS5 (Game)
- (1) Astro Bot - PS5 (Game)

ANA is pleased offer the high-class experience of roundtrip business class air transportation for one (1) person from Dulles (IAD) Airport to Tokyo (Haneda) Airport and return. All travel must start no sooner than Nov, 26 2026 and must be completed no later than Nov 11, 2027

Additional terms:
1- Travel is not permitted during blackout periods: Dec. 11, 2026 - Jan. 11, 2027; April 27-May 9, 2027; July 24 - Aug. 15, 2027. These periods are subject to change without notice and additional blackout dates may be added at ANA's discretion.

2- Winner is responsible for all travel costs associated with using the ANA Tickets (except the cost of the tickets), including but not limited to transportation costs to/from the Dulles Airport, and all costs incurred while traveling in Japan.

For over 50 years, Kurisu LLC has been dedicated to designing and building exceptional Japanese-style healing gardens - "Gardens of Vision for Lives of Insight." We strive to create natural spaces that inspire, refresh, and support resilience in mind, body, and spirit.

Our 40th Annual US-Japan Gala Awardee, Mr. Hoichi Kurisu is pleased to offer an exclusive SITE VISIT & CONSULTATION package!

Kurisu's in-person site visit & consultation includes establishing familiarity with your site, discussion about requirements and vision for the garden, and exploration of preliminary design possibilities. Kurisu will investigate site conditions including existing vegetation, light, airflow, drainage, and surrounding environment. We will discuss project scope and features with you and provide 2-3 preliminary concept sketches (not to scale) for your consideration.

Fee includes an in-person visit by Hoichi Kurisu and one assistant.

*Auction price excludes any direct expenses such as airfare, ground transportation, and/or accommodation if necessary. Direct expenses would be billed at cost.
The contribution would not include direct expenses, which could include air transportation and accommodation if necessary.

Original woodblock print (by Keisai Eisen, circa 1825) & accompanying "Japanese Poetry Prints" from the Schoff Collection.

Eisen (1790 - 1848 )
Born to the well-known calligrapher Shigeharu, Eisen worked as a painter, woodblock printmaker and illustrator in Edo during the 19th century. As a young man, he studied Kano painting with Hakkeisai before pursuing illustration and printmaking under "Eizan". He is best known for his depictions of bijin (beautiful women). In addition to his artistic oeuvre, Eisen authored Zoku Ukiyo-e Ruiko, an edited account of the history of ukiyo-e.

As ukiyo-e achieved an unprecedented popularity in the 1800s, bijin (beautiful women) were the stars of this period. Eisen's beauties present a particular type of femininity: willful, self-assertive, voluptuous and vivacious. Balancing bold compositions with intricate kimono designs, Eisen's bijin-ga offer a quiet sensuality.

The full collection of (10) large-format books about Ukiyo-e pieces in European collections.
Index of the works, introduction and titles in English and Japanese.

Printed in Japan. (1988)
Hardcover in Slipcase and Carton Box.
Edition by Kodansha in co-operation with The Victoria and Albert Museum.

Ukiyo-e-Masterpiece Collection

Antique FURISODE (long-sleeve-style kimono) package from Tokiya Japan

Carefully handcrafted by seasoned artisans in Japan, this genuine silk package includes the FURISODE, Obi, and Obi-age.

The FURISODE is high-class formal attire traditionally worn for special occasions such as coming-of-age ceremonies (Seijin-shiki) and weddings. It can also be displayed and cherished as wall art or home decor.

This is an antique item from the Showa period.

Hillwood Estate, Museum & Gardens | Four (4) Entry Tickets

This voucher is good for a complimentary general visit experience for up to FOUR (4) guests, and grants entry to the mansion, gardens, greenhouse, and special exhibitions at Hillwood Estate, Museum & Gardens.

* Please note, the voucher is not redeemable for festivals or special programs, such as lectures and workshops.

With the creation of their state-of-the-art Dassai Blue Sake Brewery in Hyde Park, New York, DASSAI Inc. can now craft sake using local, American resources and Japanese techniques. The natural qualities of Hudson Valley water and the careful polishing of the rice to 23% renders a new flagship junmai daiginjo that offers notes of pear, marshmallow and honeysuckle with a touch of minerality.

Includes (1) bottle of Dassai Blue Type 23, collectable wood box and bag.

In 2021, Brooklyn Kura & Hakkaisan - brewing in Uonuma since 1922 - entered a partnership with a simple goal: spread our love of koji fermentation and passion for sake around the world.This bottle is the first time both brands have joined together in the same space with the goal to create a sake that represents the best of both breweries. A special sake not just for the two breweries but also an important step for sake as a global staple. 720ml

In 2021, Brooklyn Kura & Hakkaisan - brewing in Uonuma since 1922 - entered a partnership with a simple goal: spread our love of koji fermentation and passion for sake around the world.This bottle is the first time both brands have joined together in the same space with the goal to create a sake that represents the best of both breweries. A special sake not just for the two breweries but also an important step for sake as a global staple. 720ml

High-quality furoshiki with sake glass motif from Japanese-maker "Ginza Kunoya"

Asahi Shuzo Kubota Seppou Yamahai "Black" x Snow Peak Junmai Daiginjo

Unique limited-edition collaboration between Snow Peak (yes, that Snow Peak that makes camping gear) and the famous brewery Asahi Shuzo (Niigata)

Kubota's seasonal "Seppou" release is uniquely versatile-equally compelling at any serving temperature. When gently warmed, the sake's Yamahai fermentation reveals a fuller, rounder mouthfeel; chilled, its design sharpens, delivering a crisp, precise profile.

Aroma & Flavor
The nose presents some fragrant Japanese cedar and pine, as well as subtle chestnut notes. On the palate, the sake balances lightness with a generous richness: honey, sweet rice, and a rounded texture join for a clean, dry finish. As we warm up the sake, we get faint pepper and cocoa nuances, offering a sophisticated edge reminiscent of a refined red wine.

Structure & Texture

Body: Light yet surprisingly robust.

Texture: A touch crisper at lower temperatures then becomes progressively rounded at warmer.

Acidity: Slightly elevated, making for excellent food-matching potential.

Food Pairings

Warm service: Tempura, dumplings, and lightly fried chicken or fish accentuate the sake's depth.

Cold service: Fresh crudites with creamy dips, delicate salads, sashimi, and mild cheeses-such as goat-milk Gouda or aged cow-milk Cheddar-highlight its bright acidity and clean finish.

Occasion
I wouldn't recommend this sake for "beginners." Those who are a bit more versed in sake will enjoy the subtle nuances here. True to the collaboration, it shines beside a campfire and even within upscale dining settings, embodying both rustic and contemporary aspects.

Donated By Kubota

About KUBOTA MANJYU ORIGINAL YEAST YX EDITION:
Junmai Daiginjo
Seasonal limited sake

An exquisite Kubota Manjyu achieved through painstaking attention to rice, polishing, and yeast. Delight in its multi-layered aroma and savor the rich flavor and velvety smooth texture of this tanrei-karakuchi sake. This edition of Kubota Manju is characterized by three key factors: the sake rice, the rice polishing method, and the original "YX" yeast. The "Gohyakumangoku" rice used in this sake comes from the local Koshiji Region of Nagaoka City in Niigata Prefecture, with the brewery involved in the cultivation process of the rice as well. The sake rice is then polished in house down to a ratio of 40% using the original shape (genkei) polishing method. Finally, the sake is brewed with "YX" yeast, an original brewery-developed yeast cultivated over many years. This results in a dynamic, multi-layered, and elegant nose with a deep, mellow flavor. As expected of a Niigata sake, the finish is clean and crisp. This limited edition of Kubota Manjyu is a beautiful addition when celebrating various milestone birthdays, weddings and other significant events in your life.

Rice Polishing Ratio
40% for Koji & mash (Niigata-produced Gohyakumangoku rice)

Details:

Volume 720ml
Alc.15%
Acidity Level1.7
Sake Meter Value (SMV)+2
Ideal serving temperature: 10-15Ã'Ã'°C

Donated by Kubota

Love, Makoto is proud to support JASWDC's 40th US-Japan Capital gala with a $250 gift certificate!

About:
Love, Makoto is a culinary love letter from Celebrity Chef Makoto Okuwa. Featuring full-service and quick-service options, this culinary collection offers Washington, DC residents and visitors a taste of Japan in the heart of the nation's capital. Unique in its single-operator approach, Love, Makoto is the first of its kind in the US.

National Children's Museum | Four (4) General Admission Tickets

Discover a new world of dreams at National Children's Museum. Combining science center content with a children's museum
experience, our hands-on space ignites curiosity and inspires young children to explore science, technology, engineering, arts, and math
(or STEAM) through whimsical exhibits and engaging programs.

This voucher is good for a complimentary general visit experience for up to four (4) guests, and grants entry to the National Children's Museum.

- Admission includes all exhibits (permanent and temporary), pop-up experiences, weekend family workshops, and early childhood programs, when available.
- Museum exhibits and programs are designed for children ages 0-12.

Learn more at NationalChildrensMuseum.org

Hakushu 12 Years Old

From Suntory's mountain forest distillery, nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu is crisp and gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts.

Gift Basket with assorted Toki Doki goods including:

-Large tote bag
-mini backpack
-transit card holder
-2027 calendar,
-note pad
-stickers
and an assortment of different blind boxes of tokidoki beloved friends!

Washington Studio School | Full Class (Winter 2027)

Drawing out the artist in everyone through the practice of studio arts!

This Gift Certificate grants registration of a single class or workshop,
for adults, valued up to $525, during the upcoming Winter 2027 Term.

This voucher is good for one full class (10 weeks, 3 hrs. per week) for the Winter Term 2027, which starts on January 11th, 2027.

More information at www.WashingtonStudioSchool.org.

Four (4) entry tickets to the renouned Japanese Garden in Philladelphia, Shofuso. Designed by architect Junzo Yoshimura, Shofuso was built in Japan in 1953 using traditional techniques and materials. It was shipped to New York and exhibited in the courtyard of the Museum of Modern Art in New York before moving to West Fairmount Park in 1958. In 2007, international artist Hiroshi Senju, inspired by the garden's waterfall, donated 20 contemporary murals to Shofuso, which are permanently displayed inside the house. This historic site and museum includes a hill and pond garden with a tiered waterfall, island, and koi fish, a tea garden featuring a traditional tea house, and a courtyard garden leading to a bathhouse.

Kamakura Shirts - Made-to-Measure Shirt Experience

Experience the precision and heritage of Japanese shirtmaking with Kamakura Shirts.
At our Washington, D.C. Salon, enjoy a personalized, one-on-one fitting experience designed to create a shirt that fits beautifully and reflects your individual style.
Explore our curated selection of premium fabrics and customize every detail to your preferences.
Elevate your wardrobe with a shirt thoughtfully crafted in Japan, where timeless tradition meets exceptional craftsmanship.

The winner will receive a certificate for 2 Free entries to any of our races in April 2027.

Applicable Races Include:
Credit Union Cherry Blossom 10 Mile, 5K, or Double Blossom
Race Dates: April 3-4, 2027

The winner will need to please Email to coordinate registration and further details.

Enjoy or give the unique experience of renting & wearing traditional Japanese fashion, dressed by an expert! Uchiyama-sensei offers her one-on-one consultation, kimono-rental, and dressing service for (1) person.

Please note the terms of this offer:

Includes: Kimono rental, Kimono dressing service for (1) person, & Kimono Hair styling.
Location: Within a 10-mile radius of Pentagon CIty, to be agreed with Uchiyama-sensei. Purchaser will cover any parking fee at meeting location. Outside a radius of ten miles, a transportation surcharge of $1 for every mile will be added.
Dresser: Hideko Rebh Uchiyama, JASWDC certified Kimono instructor
Reservation: One week before date/time
Preparation: Required items will be listed by dresser (missing items available for short-term rental).
Contact for reservations: Hideko Rebh Uchiyama, happyjapanindc@gmail.com

Savor the feel of this corn stalk ash-glazed matchajawan from Pennsylvania potter Willi Singleton. Singleton uses locally-sourced clays and ash glazes to create his wood-fired ceramic pieces. This piece comes in its own Matsuda box.

Statement from the artist: "I was introduced to high temperature woodfiring during an apprenticeship in Tamba, Japan in 1982. The simplicity and power of the Tamba woodfired climbing kilns awed me. From that point on I have focused on firing with wood. After I left Tamba, I traveled extensively within Japan investigating possibilities of further study. I found an amazing variety within Japanese woodfired ceramics. I was eventually drawn to Mashiko where I learned how to throw on the kickwheel and participated in kiln building projects.

After two years in Mashiko I returned to the United States in 1987, to establish a pottery on family land in eastern Pennsylvania and built a four chamber climbing kiln. I have been working here by myself since 1990, but occasionally get some assistance from my family and the many friends that arrive to help me fire the kiln, three times a year. The newly rebuilt kiln and I have now survived thirty two firings."

For more information on Mr. Singleton's work, please visit willisingleton.com.

Sip on some sake or your favorite spirit in this Pair of English Porcelain Sake Cups in Wooden Box by Laurel Lukaszewski.

Find out more about Laurel's work at www.laurellukaszewski.com.

Donated By Laurel Lukaszewski

This pair of Japanese bowls are perfect for cereal, soups, small appetizers and more!

Size details: 13.2 x 7.0 (cm)

This beautifully-crafted Japanese lacquered bowl w/ lid makes any occasion feel special!

Size details: Size: 5.9 x Height 6.4 (cm)

The Diplomat - Yamahai Ginjo Sake

The Diplomat is a masterclass in rice-based diplomacy and fermentation tradecraft.

750ml : 16-18% ABV

About Proper Sake:
Proper Sake is Tennessee's first craft sake brewery. After years of research, several training trips to Japan, and countless hours of experimentation, Proper Sake Company was founded in 2016.

As Nashville's only sake brewery, it specializes in small-batch, unpasteurized, and unfiltered sake in a pre-modern Japanese style, as well as Japanese-style beers made with koji from Byron Stithem.

Proper Sake is regarded among the top American brewers of sake.

Yamatozakura shochu is a handcrafted honkaku sweet potato shochu from Kagoshima, distilled in small batches using traditional earthenware pots.

Smooth yet robust, it offers rich umami, gentle sweetness, and earthy depth-perfect enjoyed neat, on the rocks, or with warm water.

Shigemasu Sake Lees Shochu from Takahashi Shoten (30.5% ABV) blends daiginjo sake lees, rice koji, and spring water.

Featuring yellow koji and vacuum pot still distillation, it offers a refined, sugar-free sake aroma with a modern touch.

Kanpai at Home: One Curated DC Sake co "Sip Sake Subscription" ($165 value)

This item includes one DC Sake co "Sip Sake Subscription" (a single shipment) from our bimonthly subscription.

Please note:
-It is not an ongoing membership.
-Please have the winner email us at info@dcsake.com

A beautiful hand-crafted (6) piece set of Akamatsu wedding wagashi plates

Goro is made with domestic short-grain Japanese rice for black koji propagation and locally harvested sweet potatoes.

The two-stage fermentation is done entirely in clay amphora before being single pot-distilled.

Goro is aged in enamel tanks for at least one year before being diluted with the same firefly spring water before bottling at 25% ABV.

You can enjoy authentic Japanese-style drip coffee at home.

You can use it as a kettle to boil water, or you can enjoy tea using the included tea strainer.

Product Details:
Maker: IWACHU
Size: Inner diameter 9.6 x Height 8.2cm, Pot body (including lid) Outer diameter 14 x Height 11cm
Heat source (Gas, direct flame, induction, etc. can be used)
Weight

Approx. 1.3 kg
Approx. 600 g
Capacity: 750ml (full)
Material: Cast iron (black finish) (no enamel on the inside)
Color Black
Country of Origin: Made in Japan
Accessories: Tea strainer and dripper

Handcrafted wooden bowl made in Aomori, Japan by BUNACO.

Bunaco is a Tsugaru craft product which unites the natural beauty and strength of wood with a style inspired by Tsugaru culture.

Founded in 1956, the product name "BUNACO" was created from the word buna (beech tree) and the Tsugaru dialect "ko" which is added on the end of nouns to emphasize friendliness.

Compared to hiba (Japanese cypress), beech wood is a hardwood abundant in Aomori with just the right amount of viscosity. The products rarely crack or bend and can be safely used abroad under different climates.

Using modern technology, the company has developed their unique techniques. Their products' exclusive shapes and designs have received attention and are used in luxurious hotels and cafes in Tokyo.

Limited-edition collaboration furoshiki between Japan and Mexico for the "Yokohama Triennale 2008"

Japan Foundation Original

$500 Gift Card to Kappo DC, an intimate, 21-seat Japanese restaurant centered around an eight-course, Wagyu-focused tasting experience from Chef Minoru Ogawa.

Decanter (tokkuri) and cups to enjoy an evening of sake with friends.