Enjoy an unforgettable evening under the open sky at this exclusive private dining experience for two, held on Thursday, July 9, 2026, and limited to just 20 couples.

Guests will savor a beautifully crafted six-course tasting menu, thoughtfully prepared and served by Culinary Arts Institute students showcasing the advanced skills, techniques, and recipes they have mastered through coursework and real-world immersion experiences. Each course is expertly paired with curated wine selections to elevate the dining journey from start to finish.

This intimate bistro experience highlights not only exceptional cuisine but also the talent, passion, and creativity of the next generation of culinary professionals. With limited seating and an unforgettable atmosphere, this is a rare opportunity to dine, connect, and support student success in a truly meaningful way.