This basket is full of homemade deliciousness!

Don't miss your chance to score a jar of famous cookies made by Jeannie Jenkins and a gift certificate for 1 gallon of homemade ice cream from Marilyn Buchele!

Fruit of the Vine wine made by Sacred Heart parishioner, Bruce Schmid. Enjoy this case of white wine made locally by Bruce! There are twelve bottles to enjoy with friends and family. Grab this terrific item to stock up your wine cellar or have at your next dinner party.

Need cinnamon rolls on a regular basis? Look no further! The Cinnamon Roll Lady will fix you right up with one dozen cinnamon rolls every month for one year!

Need some goodies to keep you going this summer? Check out this basket full of snacks, drink mixes, and a travel cup.

Beef! It's what's for dinner! From their farm to your fork; place the best tasting beef on your family's table.

This beef bundle from Plum Creek Ranch includes an assortment of cuts of fresh beef.

Sirloin Steak - 1.18 lbs

KC Strip Steak - 1.60 lbs

Filet Mignon (Tenderloin) Steak - 1.02 lbs

Cube Steak (tenderized round) - 2.32 lbs

Roasts (arm, chuck, Pike's Peak, rump) - 3.62 lbs

Ground Beef (1 pound chubs) - 10 lbs

Enjoy a multicourse Italian meal prepared by Fr. Haganey's Aunt Debbie, for up to 8 people. The dinner will be scheduled at a mutually agreed date and time between July 15-20, 2026.

Enjoy a multicourse Italian meal prepared by Fr. Haganey's Aunt Debbie, for up to 8 people. The dinner will be scheduled at a mutually agreed date and time between July 15-20, 2026.