Indulge in a 7-course Korean tasting menu with beverage pairing for four guests at SHIA, Washington, D.C.'s groundbreaking nonprofit fine-dining restaurant from The LEE Initiative. Known for its focus on sustainability, culinary innovation, and equity in the hospitality industry, SHIA offers a dining experience where purpose meets exceptional flavor. With limited seatings and high demand, reservations can be difficult to secure-making this exclusive experience even more special. Each course is masterfully paired with curated beverages to highlight the menu's depth and creativity.

Your evening at SHIA is more than a meal-it's an opportunity to support a restaurant that's redefining what it means to dine with intention. The LEE Initiative's work tackles some of the most critical challenges facing the restaurant industry today-from environmental responsibility to cultural representation and equity.

Terms & Conditions: Reservations must be made 30 days or more in advance. A credit card hold will be required to secure the reservation, but you will not be charged unless in the event of a no-show. Credit expires one year from date of receipt.

Indulge in an unforgettable evening at Masseria, Chef Nicholas Stefanelli's Michelin-starred Italian restaurant tucked away in the heart of D.C. This exclusive experience includes a five-course tasting menu for two, expertly paired with wines to complement each dish. Known for its refined take on rustic Italian cuisine and impeccable service, Masseria offers an elegant, intimate atmosphere perfect for a special night out. Whether celebrating or simply savoring, this culinary journey promises an evening of sophistication, flavor, and exceptional hospitality.

Conditions and Terms: Reservation required.

Indulge in an extraordinary culinary evening at Elcielo Washington, D.C., led by Michelin-starred Chef Juan Manuel Barrientos. This exclusive experience for six features a multi-course tasting menu, a journey through the bold and imaginative flavors of modern Colombian cuisine.

Each course is thoughtfully prepared using seasonal, locally sourced ingredients, combining avant-garde techniques with traditional roots to create a multi-sensory dining experience. Expect dishes designed not only to delight the palate but to engage all five senses-sparking conversation, connection, and lasting memories.

Terms and conditions: Dietary restrictions and vegetarian options are gladly accommodated with advance notice.

Reservations are required. While non-refundable, bookings can be rescheduled in the event of unforeseen changes.

Certificate is valid for 12 months

This donation includes six tasting menus ($289 per person) for a total value of $1,734.

Don't miss out on this exclusive dinner experience with one of DC's most acclaimed chefs - in her OWN HOME! Eight-time James Beard Foundation Award nominee and 2025 semifinalist for Outstanding Chef, Amy Brandwein will prepare a 6-course menu with wine pairings for you and seven of your friends. Amy is also an inaugural alumna of James Beard Foundation's WEL program, longtime member of Les Dames d'Escoffier, Regarding Her, and a mentor at The LEE Initiative.

Terms and conditions: Mutually agreed upon date.