Chef Cesar Zapata of Phuc Yea | 2025 Michelin Bib Gourmand Chef Daniel Serfer of Blue Collar and Mignonette (The Michelin Guide) Chef Sean Brasel of Meat Market Chef Shyju Babu of Hyatt Regency Miami Chef Erhan Kostepen, Chef Yendry Santamaria of Doya | '24 Michelin Bib Gourmand Chef Nico Martinez and Chef Tere Gallina of Recoveco (The Michelin Guide) Chef Eileen Andrade of Finka Table & Tap - Amelia's 1931 Chef Giorgio Rapicavoli of Eating House and Luca Osteria Chef Dani Chávez-Bello of Babette (Michelin Chef) Chef Phillip Frankland Lee of Sushi by Scratch Chef Brad Kilgore of Kilgore Culinary Chef Justin Garriga of Rosemary's Miami Chef Mitchell Hesse of Delilah Miami Chef Diego Ng of Temple Street Eatery (Cocktail Hour) Chef Niven Patel of Feal Hospitality | 4x James Beard Finalist

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